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![](https://files.manualsfile.com/854893-jb-220b/bg6.png)
6
• Large foods should be chopped before placing into blender.
• While the appliance is OFF you can use a rubber spatula to scrape the sides of the jar.
Make sure you remove all utensils before continuing and replace the Lid and blend.
• The Lid cap holds up to 60ml of liquid and can be used to measure when adding ingredients.
• Please do not use your blender to make Breadcrumbs, Grinding Coffee Beans, and
Chopping Nuts, Whipping Cream, Beating Egg whites, Mixing Dough, Mashing Potatoes,
Grinding Meats or Extracting Juice.
• When using the Pulse function use short bursts. Allow the blades to stop completely
between pulses. Do not Pulse for more than 2 minutes.
• It is recommended to begin blending at a low speed and gradually increasing if necessary.
• If you will blend warm ingredients still steaming, remove the filler cap but cover the opening
with a cloth to avoid splattering and blend only on the lowest speed.
• Do not blend any of the following products in your blender: Large pieces of Frozen Food •
Raw Turnips, Sweet Potatoes, Potatoes • Bones • Hard Meats •Boiling Liquids (allow to
cool for 5 minutes before blending)
• Do not operate blender without the lid.
• Do not store food in the Jar.
• Do not use blender if the Jar is chipped or cracked.
Cleaning Your Blender:
WARNING: Always unplug the product and allow it to cool before cleaning or storing it. Allow
the Blades to come to a complete stop before removing Jar from base.
• Only the Blending Jar, Lid, Filler Cap, and Blade Assembly can be washed under running
water. Do not use abrasive cleaners or pads.
• Handle blades with extreme caution. You may use a small nylon bristle brush to remove
food that has adhered to the Blade assembly.
• It is recommended to rinse parts immediately after use to make cleaning easier.
• The motor base may be wiped with a soft damp cloth.
NOTE: NEVER IMMERSE THE BASE
• Dry all parts thoroughly before storing in a cool, dry place, away from reach of children.
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