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Before Calling For Service
Problem
Refrigerator does not operate.
Solution
Make sure freezer control is on.
Make sure refrigerator is plugged in. If not, firmly plug the cord into a
live outlet with proper voltage.
Check fuse or circuit breaker. Plug in another item at that wail outlet.
If outlet does not work, replace the fuse or reset the circuit.
If freezer control is on, light works but 2 fans and compressor are not
operating, refrigerator may be in defrost cycle. Wait 40 minutes to see
if refrigerator restarts.
Refrigerator still will not operate. Unplug refrigerator. Transfer food to another refrigerator or place dry
ice in freezer section to preserve food. Call for service.
See above sections.
Food temperature appears too
warm.
Temperature controlled meat
drawer temperature is too warm.
Food temperature is too cold.
Refrigerator runs too frequently.
Allow time for recently added warm food to reach refrigerator or
freezer temperature. Adding food warms the refrigerator. It can take a
few hours for the refrigerator to return to normal temperature.
Check gaskets for proper seal. Gaskets should seal tightly to cabinet.
Clean condenser coils. See "Condenser Coils" instructions in "Care
and Cleaning" section.
Adjust refrigerator and or freezer control. See 'Setting Controls"
instructions in "Controls" section.
Freezer or refrigerator light stays on. If light stays on, call service.
Return air vents behind crisper are blocked restricting airflow. Locate
return air vent behind crispers and remove any debrisis that blocks
vents or restricts airflow.
Slide control to colder setting.
Adjust freezer control to colder setting. See "Setting Controls"
instructions of "Controls" section.
Verify temperature controlled meat drawer cap has been moved if
drawer has been moved from left to right side d cabinet. See
"Temperature Controlled Meat Drawer" section.
Clean condenser coils. See "Condenser Coils" instructions in "Care
and Cleaning section.
Adjust refrigerator control. See"Setting Controls" instructions in
"Controls" section.
Adjust freezer control to warmer setting. See "Setting Controls"
instructions in "Controls" section. Allow several hours for temperature
to adjust.
Verify plastic cap is in place near temperature controlled meat
drawer. See "Temperature Controlled Meat Drawer" section.
It may be normal to maintain constant temperature.
Doors have been opened frequently or for an extended period of
time. When the door is opened warm humid air is allowed into the
refrigerator. The more the door is opened the more warm air the
refrigerator must cool.
Allow time for recently added warm food to reach refrigerator or
freezer temperature. It can take a few hours for the refrigerator to
return to normal temperature.
Clean condenser coils. See "Condenser Coils" instructions in "Care
and Cleaning" section.
Adjust freezer control. See "Setting Controls" instructions in
'Controls" section.
Check gaskets for proper seal. Gaskets should seal tightly to cabinet.
Freezer light stays on. If light stays on, call service
Make sure refrigerator is level. See "Leveling Refrigerator" section of
Installation Instructions.
]7
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