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INTRODUCTION
OVEN DESCRIPTION
Combination oven suitable for cooking food in ordinary homes for non-professional purposes
combining, in a single product, traditional cooking with the advantages of steam to obtain excellent
results for each meat, fish, vegetable and dessert dish while at the same time retaining the taste,
freshness, aromas and above all the nutritional properties of the food. This oven is not suitable for
other purposes.
Install and use the appliance in rooms with temperatures that do not fall below 5°C.
5
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