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Prepare and load _
dishwasher. _
Select a cycle and option.
cy@es
options
@ locked 2 4 _S_
h@d to lock
2
Add detergent _ _
for cleaning and
rinse aid for
drying.
Start dishwasher.
@start
resume
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Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks and other
hard items from the dishes. Remove labels from containers before
washing.
Rack loading
• Avoid overlapping items like bowls or plates that may trap food.
• Place plastics, small plates and glasses in the upper rack.
Wash only plastic items marked "dishwasher safe."
• To avoid thumping/clattering noises during operation: Load
dishes so they do not touch one another. Make sure lightweight
load items are secured in the racks.
When loading silverware, always place sharp
items pointing down.
Upper rack Lower rack
Make sure nothing keeps spray arm(s) from
spinning freely. It is important for the water
spray to reach all soiled surfaces.
• Make sure that when the dishwasher door is closed no items
are blocking the detergent dispenser.
• Items should be loaded with soiled surfaces facing down and
inward to the spray as shown. This will improve cleaning and
drying results.
Add Detergent
NOTE: Ifyou do not plan A
to run a wash cycle soon,
run a rinse cycle. Do not
use detergent. B .........................................C
• Use automatic
dishwasher detergent
only. Add powder,
liquid or tablet
detergent just before
starting a cycle. A.Coverlatch
• Fresh automatic B.Main Washsection
dishwasher detergent C.Pre-Washsection
results in better
cleaning. Store tightly closed detergent container in a cool, dry
place.
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