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4
a. DO NOT overcook food. Carefully attend oven
when paper, plastic, or other combustible
materials are placed inside the oven to facilitate
cooking.
b. Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c. If materials inside the oven ignite, keep oven
door CLOSED, turn oven o and disconnect
the power cord, or shut o power at the fuse or
circuit breaker panel.
d. DO NOT use the cavity for storage. DO NOT
leave paper products, cooking utensils, or food
in the cavity when not in use.
WARNING
To avoid risk of re in the oven cavity:
WARNING
Liquids such as water, coee, or tea are able to
be overheated beyond the boiling point without
appearing to be boiling due to surface tension of the
liquid. Visible bubbling or boiling when the container
is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT
LIQUIDS SUDDENLY BOILING OVER WHEN A
SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID. To reduce the risk of injury to persons:
i) Do not overheat the liquid.
ii) Stir the liquid both before and halfway through
heating it.
iii) Do not use straight-sided containers with narrow
necks.
iv) Use extreme care when handling the container.
v) After heating, allow the container to stand in the
microwave oven for a short time before removing
the container.
vi) Use extreme care when inserting a spoon or
other utensil into the container.
1. Do not deep fat fry in oven. Fat could overheat and
be hazardous to handle.
2. Do not cook or reheat eggs in shell or with an
unbroken yolk using microwave energy. Pressure
may build up and erupt. Pierce yolk with fork or knife
before cooking.
3. Pierce skin of potatoes, tomatoes, and similar foods
before cooking with microwave energy. When skin is
pierced, steam escapes evenly.
4. Do not operate equipment without load or food in
oven cavity.
5. Use only popcorn in packages designed and
labeled for microwave use.
Do not continue to
heat after popping has stopped. Popcorn will scorch
or burn. Do not leave oven unattended.
6. Do not use regular cooking thermometers in oven.
Most cooking thermometers contain mercury and
may cause an electrical arc, malfunction, or damage
to oven.
7. Do not use metal utensils in oven.
8. Never use paper, plastic, or other combustible
materials that are not intended for cooking.
9. When cooking with paper, plastic, or other
combustible materials, follow manufacturer’s
recommendations on product use.
10. Do not use paper towels which contain nylon or other
synthetic bers. Heated synthetics could melt and
cause paper to ignite.
11. To avoid pacemaker malfunction, consult physician or
pacemaker manufacturer about eects of microwave
energy on pacemaker.
12. An authorized servicer MUST inspect equipment
annually. Record all inspections and repairs for future
use.
13. Clean oven regularly and remove any food deposits.
14. To avoid surface deterioration, keep the oven in a
clean condition. Infrequent cleaning could adversely
aect the life of the appliance and possibly result in a
hazardous situation.
!
CAUTION
To avoid personal injury or property damage, observe the following:
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