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The bottom of the hood should be 30′′ min. to 36′′ above the counter top. This would
typically result in the bottom of the hood being 66′′ to 72′′ above the floor. These dimensions
provide safe and efficient operation of the hood.
After Installation:
Check ignition of cooktop burners.
Check the air shutter adjustment – sharp blue flame, with no yellow tipping or lifting flames.
Check ignition of oven burner.
Visually check tubular burner (oven burner) re-ignition to be sure both rows of burner ports
are relighting each time.
Check for gas leaks at all gas connections (using a gas detector, never a flame).
Check oven bake and convection bake function.
Hood/Composite Overlay Install
17
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