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Cleaning
Induction Cooktop
Make sure all the surfaces have cooled prior to cleaning
the cooktop and front plate.
The easiest way to clean the AGA induction cooktop and
front plate is to mop up spills as soon as they happen. It
maybe useful to keep a damp cloth handy to do this.
The ceramic surface should then be cleaned with a
proprietary cleaner.
If milk or fruit juice or anything containing acid, is spilt on
the cooker, wipe it up immediately.
Also, clean off any condensation streaks on the front
plate around the oven doors or the vitreous enamel
maybe permanently discoloured.
All that is usually needed to keep the vitreous enamel
surfaces of the cooker bright and clean is a daily rub
over with a damp soapy cloth followed immediately with
a clean, dry cloth to avoid streaks.
Ensure the lower vent is cleaned on a regular basis, and
free from obstruction, to maintain sufficient air flow
through the appliance. (The louvered plinth facia can be
easily removed for cleaning).
Hotcupboard Ovens
Oven Door Linings
The best way to keep the linings clean is to wipe them
over after cooking (be careful with a hot cooker), so that
splashes do not get baked on.
Clean the linings when they are cool and the cooker is
off. The linings can be cleaned with hot soapy water
and /or a cream cleanser. To deep clean the linings,
place a towel on the work surface and carefully lift off
the oven door (doors are heavy). Place it enamel side
down on the towel padding. Clean with a soapy
impregnated pad to remove stubborn marks. Do not
immerse the doors in water as they are packed with
insulating material which will be damaged by excessive
moisture. Dry off before carefully replacing on their
hinges.
Do not put oven doors in a dishwasher.
9
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