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EN - 29
frozen in a specic time period is indicated
on the rating plate.
Load limits are determined by baskets,
aps, drawers, shelves etc. Make sure that
these components can still close easily
after loading.
To avoid food waste, please refer to the
recommended setting and storage times
found in the user manual.
Making ICE cubes
Fill 2/3 of the ice tray with water and put it
back in the freezer compartment. Do not,
under any circumstances, use sharp or
pointed objects to remove the ice.
The model information can be retrieved
using the QR-Code indicated on the energy
label.
The label also includes the model identier
that can be used to consult the
https://eprel.ec.europa.eu database portal.
Defrostıng the freezer compartment
The freezer should be defrosted once or
twice a year or when excessive frost is
present (3 mm thickness). The formation
of frost is normal. The amount and rate at
which frost accumulates depends on room
conditions and how often the door is open.
To defrost the unit, switch o the product
and take out all food. Leave the freezer
door open to allow the frost to melt. Use the
box under the bottom front of the appliance
to collect water (showed on the gure).
Clean the inside of the freezer. Rinse and
dry thoroughly. Switch the appliance back
on and store the food inside.
If the declaration for the "chiller/chill" drawer
is on the rating plate, the declaration applies
only to standard EN 62552:2013, valid until
February 28
th
, 2021.
Automatic ice makers of the direct water
connection type shall be connected in
accordance with the instructions to a water
supply having a temperature of 25 °C.
To ll the tank, lift the ap or remove the
cover then pour in the water with a carafe
or other suitable container. Avoid lling the
tank completely.
This product contains a light source of
energy eciency class G (if present).
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