IMPORTANT INFORMATION FOR NEW
GAS BUILT-IN OVEN OWNERS
Listed are the most commonly asked questions by our customers. Please take a moment to read this
important notice; it will provide you with additional information on how to operate and care for your
new built-in oven. We also urge you to read the Owner's Guide. THANK YOU
Before usingyour oven for the first time, provide good ventilation of the room by opening a window(s) or exterior dour.
Use a range vent hood if available. Turn the oven to ON at 400°F and allow oven to heat for 30 minutes. This will allow
for an initial burn-in period. During this time some emissions including odors and/or a small amount of smoke may be
generated from the binding agent which holds together the fiberglass insulation around the oven.
Q. My Built-In Oven makes a noise when I use it; is this normal?
A. There is nothing wrong, Changes in temperature can cause metal to expand and contract.
Q. My oven dour has a soft spongy feel when closed; is there something wrong with the door seal?
A. There is nothing wrong with the seal. The soft feel is normal and the seal will "give" slightly as the door is pushed inward
against the oven's front frame. The spongy feel isdue to the door gasket design that ensures proper sealing.
Q. My oven temperature seems too hot for some of my recipes and not hot enough for some others. Do I need a new
thermostat?
A. For peace of mind, your oven thermostat has been factory calibrated and tested to ensure an accurate baking temperature.
For the first few uses, follow your recipe time and temperature recommendations carefully, and be sure to read the Owner's
Guide for: baking, roasting and broiling suggestions; proper utensils and their use; causes and cures of common baking
problems; safety measures and cleaning; what to check before calling for service, as well as all the other valuable
information prepared to help you. If you think your oven is too hot or too cool from your baking experience, the oven
temperature can be adjusted to your liking. Refer to your Owner's Guide for instruction's on how to adjust the temperature
control or control knob.
Q. The Electronic Oven Controller gives out sound signals and displays a code between F1 and FIO; is the EOC
defective?
A. Even though the Electronic Oven Controller is extremely reliable, a voltage drop or any other electric event may
temporarily mislead the EOC and cause a functioning fault. Press the CANCEL button to erase the message and to stop the
sound signals; reprogram the oven. If the same fault code appears again in the display, note it, press the CANCEL button and
contact an authorized service center.
Q. What phone number can I carl to ask other questions I may have about my built.in oven?
A. See your Owner's Guide for a complete list of phone numbers if you have questions, comments or if you need to schedule
service or purchase parts.
318202303 (0002) Rev.B
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