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50 - USE 91477A152/B
Cooking information table (auxiliary oven)
Cooking information table (vertical oven)
Pizza 1 FAN ASSISTED 2 260 8 - 9
Bread 1 CIRCULAIRE 2 190 - 200 25 - 30
Focaccia 1 CIRCULAIRE 2 180 - 190 20 - 25
Bundt cake 1 CIRCULAIRE 2 160 55 - 60
Tart 1 STATIC 2 170 30 - 40
Ricotta cake 1 CIRCULAIRE 2 160 - 170 55 - 60
Jam tarts 1 CIRCULAIRE 2 160 20 - 25
Paradise cake 1.2 CIRCULAIRE 2 160 55 - 60
Profiteroles 1.2 CIRCULAIRE 2 180 80 - 90
Sponge cake 1 CIRCULAIRE 2 150 - 160 55 - 60
Rice pudding 1 CIRCULAIRE 2 160 55 - 60
Brioches 0.6 CIRCULAIRE 2 160 30 - 35
Food
Weight
(Kg)
Function Shelf
Temp.
(°C)
Time
(minutes)
Sausages 1.5 GRILL 2 MAX 13 - 15
1
st
surface 2
nd
surface
Pork chops 1.5 GRILL 2 MAX 15 5
Spare ribs 1.5 GRILL 2 MAX 10 10
Bacon 0.7 GRILL 2 MAX 7 8
Pork fillet 1.5 GRILL 2 MAX 10 5
Beef fillet 1 GRILL 2 MAX 10 7
The times indicated in the table do not include preheating times and are provided only as a guide.
Food
Weight
(Kg)
Function Shelf
Temp.
(°C)
Time
(minutes)
Roast chicken 1.1 x 4 CIRCULAIRE 2-4-6-8 190 80
Frozen pizza 0.3 x 4 CIRCULAIRE 2-4-6-8 230 10
Focaccia 0.6 x 4 CIRCULAIRE 2-4-6-8 180-190 30 - 45
Slices of toast 0.2 x 4 CIRCULAIRE 2-4-6-8 180 3 - 5
The times indicated in the table do not include preheating times and are provided only as a guide.
Food
Weight
(Kg)
Function Shelf
Temp.
(°C)
Time
(minutes)
The times indicated in the table do not include preheating times and are provided only as a guide.
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