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CONDITIONS OF USE AND MAINTENANCE
This rangehood is a domestic appliance which has been manufactured and tested to comply with Australian and New Zealand
Standard AS/NZS 60335.2.31 and is designed to work under Australian and New Zealand conditions. The hoods are designed
to remove bi-products of cooking – heat, steam, grease and odour.
This appliance is intended for domestic application only. Any other usage is at the owner’s risk and could be dangerous. The
manufacturer cannot be held liable for damage resulting from incorrect or improper use or operation. This unit is approved for
electrical safety (Please refer RCM E4759).
WHISPAIR reserves the right to change the specication without notice.
All WHISPAIR performance gures are based upon standards developed by the Haus Group, which either comply or are in excess
of the government regulated standards.
5
SAFETY
WARNING: The installation of WHISPAIR rangehoods must comply with the information in this guide. Failure to
install the rangehood in accordance with these installation instructions may result in electrical hazards, injury,
damage to your appliance and loss of warranty. Specically, failure by the installer to install the screws or xing
devices in accordance with these installation instructions may result in electrical hazards. Please install the
appliance as detailed in these instructions.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
There shall be adequate ventilation of the room when the range hood is used at the same time as appliances
burning gas or other fuels (not applicable to appliances that only discharge the air back into the room).
Exhausted air must not be discharged into a chimney or ue which may carry combustion products from other
sources.
There is a re risk if cleaning is not carried out in accordance with the instructions.
Bafe lters and grease trap must be regularly cleaned to reduce the risk of re.
CAUTION: Accessible parts may become hot when used with cooking appliances and stainless steel baffle filter
edge's can be sharp when handling and cleaning.
Ensure the rangehood is switched off and power source cable unplugged before carrying out maintenance, to
avoid any possibility of electric shock.
Always use non-ammable materials to minimize the risk of re.
Do not ambé under the range hood.
Always cover lit gas burners with pots or pans when cooker hood is in use.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied
persons in order to avoid a hazard.
Please ensure the hood is securely xed to the support as detailed in this guide. The method of xing stated is
not to depend on the use of adhesives as they are not a means of reliable xing.
The height of the underside of the hood body must be a minimum of 600mm above an electric cooktop, for a
gas cooktop a minimum of 600mm above the highest part of the highest burner and a maximum height of
1200mm. If the instructions of the hob specify a greater distance than the minimum detailed, this shall be the
minimum height for installation.
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