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Installation
57
Ventilation
The wine conditioning unit can be
placed directly against a wall. Please
note that to ensure sufficient ventilation,
the ventilation gaps must not be
covered or blocked in any way.
They should be dusted on a regular
basis.
Fitting wall spacers supplied
The wall spacers supplied must be
used in order to achieve declared en-
ergy consumption values and to pre-
vent the build-up of condensation at
high ambient temperatures. Appliance
depth is increased by approx. 35mm
with the wall spacers fitted. If the wall
spacers are not used the functionality
of the appliance is not affected. En-
ergy consumption is only slightly in-
creased with less distance between
the appliance and the wall.
Fit the wall spacers onto the back of
the appliance on the top left and
right.
Installation
Remove the cable clip from the back
of the appliance.
Check that all parts at the back of the
appliance are unhindered. Carefully
remove any hindrance.
Carefully push the wine conditioning
unit into position.
Niche floor
To ensure the safe installation of the
wine conditioning unit and to guarantee
its correct functioning, the floor of the
niche where the appliance is to be in-
stalled must be smooth and even.
It must be made of strong, rigid mater-
ial. The wine conditioning unit is ex-
tremely heavy when loaded and for this
reason it is imperative that the floor is
able to bear its weight. If necessary, the
advice of an architect or structural en-
gineer should be sought.
The weight of the appliance when
empty is approx. 145kg.
When fully loaded, the weight of the ap-
pliance is approx. 375kg.
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