Before using the appliance. read these safety instructions. Keep them nearby for future reference.
These instructions and the appliance itself provide important safety warnings. to be observed at all times. The manufacturer declines any liability for failure to observe these safety instructions. for inappropriate use of the appliance or incorrect setting of controls.
WARNING: If the hob surface is cracked. do not
WARNING: Danger of fire: Do not store items on
CAUTION: The cooking process has to be
WARNING:
WARNING: The appliance and its accessible parts become hot during use. Care should be taken to
avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
CAUTION:
WARNING: Ensure that the appliance is switched off and disconnected from the power supply before performing any maintenance operation; never use steam cleaning equipment - risk of electric shock.
Do not use abrasive or corrosive products, chlorine-based cleaners or pan scourers.
The various parts of the packaging must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.
This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local waste disposal regulations. For further information on the treatment. recovery and recycling of household electrical appliances. contact your local authority. the collection service for household waste or the store where you purchased the appliance. This appliance is marked in compliance with European Directive 2012/19/EU. Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly. you will help prevent negative consequences for the environment and human health.
The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an appropriate collection center for the recycling of electrical and electronic equipment.
Electrical connection must be made before connecting the appliance to the electricity supply.
Installation must be carried out by qualified personnel who know the current safety and installation regulations. Specifically. installation must be carried out in compliance with the regulations of the local electricity supply company.
Make sure the voltage specified on the data plate located on the bottom of the appliance is the same as that of the home.
Regulations require that the appliance be earthed: use conductors (including the earth conductor) of the appropriate size only.
CONTROL PANEL
POWER MANAGEMENT
At the time of purchase. the hob is set to the maximum possible power. Adjust the setting in relation to the limits of the electrical system in your home as described in the following paragraph.
N.B: Depending on the power selected for the hob. some of the cooking zone power levels and functions (e.g. boil or quick reheating) could be automatically limited. in order to prevent the selected limit from being exceeded.
To set the power of the hob:
Once you have connected the device to the mains power supply. you can set the power level within 60 seconds. Press the ”+” button for at least 3 seconds. The display shows ”PL”.
Confirm by pressing
Use the ”+” and ”−” buttons to select the desired power level. The power levels available are: 2.5 kW – 4.0 kW – 6.0 kW – 7.2 kW.
Confirm by pressing
The power level selected will stay in the memory even if the power supply is interrupted. To change the power level. disconnect the appliance from the mains for at least 60 seconds. then plug it back in and repeat the steps above.
If an error occurs during the setting sequence. the ”EE” symbol will appear. and you will hear a beep. If this happens. repeat the operation. If the error persists. contact the After-Sales Service.
ACOUSTIC SIGNAL ON/OFF
To switch the acoustic signal on/off:
DEMO MODE (reheating deactivated. see section on ”Troubleshooting”)
To switch the demo mode on and off:
POTS AND PANS
Only use pots and pans made from ferromagnetic material which are suitable for use with induction hobs:
• enamelled steel
• cast iron
• special pots and pans in stainless steel. suitable
To determine whether a pot is suitable. check for the symbol (usually stamped on the bottom). A magnet may be used to check whether pots are magnetic.
Some pots and pans have only a part of the bottom in ferromagnetic material. with parts in another material that is not suitable for induction cooking. These areas may heat up at different levels or with lower temperatures. In certain cases. where the bottom is made mainly of non-ferromagnetic materials. the hob might not recognise the pan and therefore not switch on the cooking zone.
To ensure optimum efficiency. always use pots and pans with a flat bottom that distributes the heat evenly. If the bottom is uneven. this will affect power and heat conduction.
Empty pots or pots with a thin base
Do not use empty pots or pans when the hob is on. The hob is equipped with an internal safety system that constantly monitors the temperature. activating the ”automatic off” function where high temperatures are detected. When used with empty pots or pots with thin bases. the temperature may rise very quickly. and the ”automatic off” function may not be triggered immediately. damaging the pan or the hob surface. If this occurs. do not touch anything. and wait for all components to cool down.
If any error messages appear. call the service centre.
Minimum diameter of pot/pan base for the different cooking areas
To ensure that the hob functions properly. use pots of a suitable minimum diameter (refer to the drawing below).
Always use the cooking zone that best corresponds to the minimum diameter of the bottom of the pot.
Place the pot making sure it is well centered on the cooking zone in use.
It is recommended not to use pots that exceed the perimeter of the cooking zone in use.
ADAPTER FOR POTS/PANS UNSUITABLE FOR INDUCTION
Using this accessory makes it possible to use pots and pans that are not suitable for induction hobs. It is important to bear in mind that using it affects efficiency and consequently the time needed to heat food. Its use should be limited because the temperatures reached on its surface depend significantly on the pot/pan used. its flatness and the type of food being cooked. Using a pot or pan with a smaller diameter than the adapter disc may cause heat to build up that is not transmitted to the pot or pan and this could blacken both the hob and the disc. Adapt the diameter of your pots/pans and the hob to the diameter of the adapter.
SWITCHING THE HOB ON/OFF
To turn the hob on. press the power button for around 1 second.
To turn the hob off. press the same button again. and all cooking zones will be deactivated.
POSITIONING
Locate the desired cooking zone by referring to the position symbols.
Do not cover the control panel symbols with the cooking pot.
Please note: In the cooking zones close to the control panel. it is advisable to keep pots and pans inside the markings (taking both the bottom of the pan and the upper edge into consideration. as this tends to be larger).
This prevents excessive overheating of the keypad. When grilling or frying. please use the rear cooking zones wherever possible.
To activate the cooking zones: Select the pre-selected cooking zone by pressing the corresponding zone selection button. The display will show level ”0”.
Each cooking zone has different power levels that can be adjusted using the ”+”/”−” buttons. from a minimum of 1 to a maximum of 9.
Some cooking zones have a quick reheating function (Booster). shown on the display with the letter ”P”.
Power indicator display Selected cooking zone indicator
To deactivate the cooking zones: Select the cooking zone to be switched off by pressing the corresponding zone selection button (a dot will light up on the display. to the bottom right of the power level indicator). Press the ”−” to set the level to ”0”.
To switch off immediately. press and hold the zone selection button for 3 seconds. The cooking zone is deactivated and the residual heat indicator ”H” appears on the display.
CONTROL PANEL LOCK
To lock the settings and prevent it being switched on accidentally. press and hold the Child lock button for 3 seconds. A beep and a warning light above the symbol indicate that this function has been activated. The control panel is locked except for the switching off function ( ). To unlock
TIMER
The timer enables a cooking time to be set for all of the zones. To activate the timer: Select and activate the cooking zone for which you wish to set the timer. Press the button with the clock icon and set the desired time. using the ”+” and ”−” buttons. The timer LED for the zone in use will be illuminated. A few seconds after the last touch. the timer will start the countdown and the dot on the display that indicates that the seconds are passing will flash. When the set time is up. an acoustic signal will sound and the cooking zone will switch off automatically.
After selecting the zone and the clock icon. the time can be changed at any point. and several timers can be activated simultaneously. The timer always shows the time set for the selected area. or the shortest remaining time.
When more than one timer is active. the flashing LED indicates the zone for which the cooking time is visible on the display.
To set the timer for another zone, repeat the above steps.
To deactivate the timer:
Select the cooking zone for which you wish to deactivate the timer.
Press the button with the clock icon ( ) for 3 seconds. Alternatively. press the button with the clock icon and then press and hold the ”−” button until the display shows ”0:0”.
RESIDUAL HEAT
If ”H” appears on the display. this means that the cooking zone is hot. The indicator lights up even if the zone has not been activated but has been heated due to the use of the adjacent zones. or because a hot pot has been placed on it.
When the cooking zone has cooled down. the ”H” disappears.
POT INCORRECTLY POSITIONED OR MISSING
This symbol appears if the pot is not suitable for induction cooking. is not positioned correctly or is not of an appropriate size for the cooking zone selected. If no pot is detected within 30 seconds of making the selection. the cooking zone switches off.
Important:
Induction hobs may whistle or creak during normal operation.
These noises actually come from the cookware and are linked to the characteristics of the pan bottoms (for example. when the bottoms are made from different layers of material or are irregular).
These noises may vary according to the type of cookware used and to the amount of food it contains and are not the symptom of something wrong.
BEFORE CALLING THE AFTER-SALES SERVICE:
IF AFTER THE ABOVE CHECKS THE FAULT STILL OCCURS. GET IN TOUCH WITH THE NEAREST AFTER-SALES SERVICE.