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4 Programme overview
Fondue/Raclette
For heavy soiling. Particularly suitable for burned-on soiling (fondue
and raclette pans, gratin dishes...). Only use dishwasher-safe fondue
pans. Add detergent to the pre-rinsing compartment to improve the
cleaning results.
Hygiene
Where hygiene requirements are high (baby bottles, cutting
boards...), items can be cleaned at a higher temperature. Clean the
filter system before starting the programme. For cleaning the appli-
ance and the water outlet thoroughly.
Pre-rinsing
To prevent soiling drying on if intending to start a programme later.
+
Appliance hygiene
The appliance and in particular the storage tank are rinsed hygienic-
ally clean. Before starting a programme, clean the filter system and
add detergent to the reservoir.
Economy programme
Most efficient programme in terms of water and energy consumption
for normally soiled tableware (declaration programme).
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