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Dinner items
Dinner Items will cook any of the dinners listed in the chart by
simply following the directions in the Interactive Display, There are
2 recipes in each section. Choose one and follow ingredients and
instructions.
• Suppose you want to use Dinner items to cook Spicy Couscous
Pockets in ground beef dinner.
1. Touch Dinner Items pad.
2.Touch Dinner _tems pad once more to select ground beef.
3. Touch START pad.
NOTE:
1. Dinners Items can be programmed with More or Less Time
Adjustment. See page 17.
2. Each food has a cooking hint. Touch Hemp pad when the HELP
indicator is lighted in the display.
DINNERS iTEMS RECIPES (Recipes serve 6)
1. GROUND BEEF DINNER
Spicy Couscous Pockets
Place in a 3 quart casserole:
1 1/4 pounds lean ground beef (85% lean or better)
1 can (14.5 ounces) diced tomatoes
1 can (8 ounces) tomato sauce
1 cup water
1 large onion, chopped
1/4 cup chopped green pepper
3/4 cup couscous
1 clove garlic, minced
1 1/2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon dried oregano leaves
Stir well and cover. Touch Dinner Btems 2 times and touch START.
At pause, stir well and add:
1 cup raisins
Recover. Touch START.
Serve spooned into pita pockets.
Speedy Shepherd's Pie
Combine the following and spread evenly in a 11" x 7" rectangular
casserole:
1 1/2 pounds lean ground beef (85% lean or better)
1 cup dry bread crumbs
1/2 cup catsup
1 onion, minced
1 egg
Touch Dinner Items 2 times and touch START.
At pause, top ground beef mixture with:
2 cups frozen peas and carrots
Top peas and carrots with:
4 cups prepared mashed potatoes (either freshly
made or reconstituted from dry)
Touch START.
Serve with gravy (canned or made from a mix).
2. CHICKEN DINNER
Yellow Rice with Chicken
Place in a 3 quart casserole:
1 package (5 - 8 ounces) yellow rice mix with flavor
packet
2 cups chicken broth
Stir well and cover. Touch Dinner Btems 3 times and touch START.
At pause, stir well and add:
1 cup frozen peas
1 red pepper, diced
1 1/4 pounds boneless chicken cutlets, sliced into thin strips
Recover. Touch START.
At end, garnish with parsley.
Chicken with Fruited Stuffing
Place in a 3 quart casserole:
1 package (6 ounces) cornbread or apple and raisin
stuffing mix with flavor packet
1 cup apple juice
1 1/2 cups chicken broth
3 tablespoons butter, cut into cubes
2 apples, peeled, cored and cut into cubes
1/3 cup raisins
Stir well and cover. Touch Dinner Btems 3 times and touch START.
At pause, stir well and add:
3 cups string beans, cut into 1" pieces
1 1/4 pounds boneless chicken cutlets, sliced into thin strips
Recover. Touch START.
At end, garnish with toasted slivered almonds.
13
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