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COOKING AT DIFFERENT COOK POWERS (CONT.)
COOK POWER NAME WHEN TO USE iT
6 = 60% of fun power • Cooking sensitive foods such as cheese and egg
dishes, pudding, and custards
• Cooking non-stirrable casseroles, such as
o lasagna
5 = 50 Yoof full power Medium • Cooking ham, whole poultry, and pot roasts
• Simmering stews .............................................
4 = 40% of full power • Melting chocolate
• Heating bread, rolls and pastries
3 = 30% of full power Medium-Low,
Defrost
• Defrosting foods, such as bread, fish, meats,
poultry, and precooked foods
• Softening butter, cheese, and ice cream
2 = 20% of full power
1 = 10% of full power Low •Taking chi_l out of fruit
NOTE; Once cook time has been entered you can also use the POWER pad as a second Kitchen Timer
by entering "0" for the cook power. The oven will count down the cooking time you set without cooking.
1. Put your food in the oven and close 4. Set the cook power.
the door. TOUCH YOU SEE
2. Touch COOK TIME.
TOUCH YOU SEE
COOK
TIME
POWER
Example for 50% cook power:
TOUCH YOU SEE
3. Enter the cooking time.
Example for 7 minutes, 30 seconds:
TOUCH YOU SEE
OR
POWER
(repeat until desired
cook power appears)
continued on next page
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