Loading ...
Loading ...
Loading ...
11
10
All products are wiped clean with solvents at the factory to remove
any visible signs of dirt, oil, and grease which may have remained
from the manufacturing process. Before starting to cook, clean the
rangetop thoroughly with hot, soapy water. There may be some
burn off and odors on first use of the appliance—this is normal.
Rangetop Features
•
EExxcclluussiivvee
Viking Elevation Burners™ for commercial-type
performance.
• Front burners rated at 23,000 BTUs
• Rear burners rated at 15,000 BTUs / one at 8, 000 BTUs
•
EExxcclluussiivvee
VariSimmer™ Setting for all burners provides gentle, even
simmering.
•
EExxcclluussiivvee
SureSpark™ Ignition System with automatic re-ignition for
consistent and reliable ignition on all burners.
Our rangetops are equipped with an exclusive restaurant style sealed burner
system. This unique burner system is equipped with 23,000 BTU front
burners, 15,000 BTU rear burners and one 8,000 BTU rear burner.
The 23,000 BTU burners are designed to provide extra high heat output,
expecially when using large pans, and should be used for boiling large
quantities or to bring something to a boil quickly. While the high output
23,000 BTU burners have the extra power needed to bring large quantities of
liquid to a boil rapidly, they are also able to be turned down low enough to
provide a very low and delicate simmer, making this the most versatile burner
system on the market.
Lighting Burners
All burners are ignited by electric ignition.
There are no open-flame, “standing” pilots.
Surface Burners-Automatic
Re-ignition
To light the surface burners, push and turn
the appropriate control knob counter
clockwise to any position. This control is both
a gas valve and an electric switch. Each
burner will ignite at any “ON” position with
the automatic re-ignition system. If the flame
goes out for any reason, the burner will
automatically re-ignite if the gas is still
flowing. When gas is permitted to flow to the
burner, the electric igniters start sparking,
creating a “clicking” sound. If not, turn off
the control and check that the unit is
plugged in and that the fuse or circuit
breaker is not blown or tripped.
Within a few moments, enough gas will have traveled to the burner to ignite.
When the burner ignites, turn the burner control to any position to adjust the
flame size. Setting the proper flame height for the desired cooking process
and selecting the correct cooking vessel will result in superior cooking
performance, while also saving time and energy.
Operation
Getting Started
Surface Operation
Before Using Rangetop
Loading ...
Loading ...
Loading ...