Loading ...
Loading ...
Loading ...
5
AUS
Oven structure
The oven has a capacity of 70 litres and offers users
the option of cooking on 4 shelves at the same time
or cooking large quantities, which would not
necessarily be possible in a traditional oven.
Thanks to the ExtraLarge Space, the oven offers 10
cooking functions, 6 of which are universal (Creation)
and suitable for any type of cooking, while the
remaining 4 are automatic (Success) programmes
which can be used to achieve perfect results for any
recipe.
! The first time you use your appliance, heat the
empty oven with its door closed at its maximum
temperature for at least half an hour. Make sure that
the room is well ventilated before switching the oven
off and opening the oven door. The appliance may
emit a slightly unpleasant odour caused by
protective substances used during the
manufacturing process burning away.
!!
!!
! Never put objects directly on the bottom of the
oven; this will prevent the enamel coating from being
damaged.
!!
!!
! Always place cookware on the rack(s) provided.
!!
!!
! We recommend that you do not open the door
when cooking foodstuffs which require proving, so
as to not compromise cooking results.
!!
!!
! Once the cooking programme has begun, before
the DIVIDER is removed, the oven must be switched
off using the
button.
Cooling ventilation
In order to reduce the external temperature of the
oven, a cooling fan generates a stream of air which
escapes underneath the oven control panel.
!!
!!
! Once cooking has been completed, the cooling fan
activates and deactivates automatically until the
oven has cooled down sufficiently.
Oven light
When the oven is not in operation, the lamp can be
switched on at any time by pressing the light control
button.
Setting the clock
! This may only be set while the oven is switched off.
1. Press the
button until the first numerical digit
flashes on the DISPLAY and the
, and
icons are switched off.
2. Turn the SET TIME KNOB towards “+” and “-” to
adjust the hour value.
3. Press the
button again so that the other two
numerical digits on the DISPLAY begin to flash.
4. Turn the SET TIME KNOB towards “+” and “-” to
adjust the minute value.
5. Press the
button again to confirm.
Setting the minute minder
! This function does not interrupt cooking and does
not affect the oven; it is simply used to activate the
buzzer when the set amount of time has elapsed.
1. Press the
button until the icon and the three
digits on the DISPLAY begin to flash.
2. Turn the SET TIME KNOB towards “+” and “-” to
adjust the minute value.
3. Press the
button again to confirm.
The display will then show the time as it counts
down. When this period of time has elapsed the
buzzer will be activated.
Starting the oven
1. Select the desired cooking function by turning the
FUNCTION knob.
2. The oven will begin its preheating stage. The
temperature may be adjusted by turning the SET
TEMPERATURE knob.
3. When the buzzer sounds, the preheating stage is
complete: you may now place the food in the oven.
4. During cooking it is always possible to:
- change the cooking function by turning the
FUNCTION knob;
Start-up and use
RACK
DRIPPING PAN
RACK
RACK
ExtraLarge Space: cooking on 4 shelf levels
Loading ...
Loading ...
Loading ...