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GEAppliances.com
Cooking Guide for Time Cook I and 77meCook II
NOTE: Usepower level High (10) unless otherwise noted.
Asparagus
(f!esh Spears) 1 lb. (i to 9 rain., In ] ½-qt. oblong glass baldng
Med-High (7) dish, place ]/4 cup water.
(tiozen spears) ] 0-oz package 5 to 7 rain. In ]<it. casserole.
Beans
(fi'esh green) 1 lb. cut in half
(flozen gree n) l O-oz package
(fi0zen !ima) 10-oz package
9to 11 inin.
6 to 8 inin.
6 to 8 Inin.
In 1½-qt. casserole, place
]/9 cup water.
In ]<it. casserole, place
2 tablespoons water.
In ]-qt. casserole, place
]/4 cup water.
Beets
(fi'esh; whole) 1 bunch 17 to 21 rain. In 2<it. casserole, place
]/2 cup water.
m
BroCcoli
(fi'esh cut) 1 bunch 7 to 10 rain.
(1V_ to 1½ lbs.)
(fi'esh spears) 1 btmch 9 to 13 rain.
(1F_ to ] ½ lbs.)
(fiozen; l O-oz package 5 to 7 nlil_.
chopped)
(:[iozen spears) 10-oz package 5 to 7 rain.
Cabbage
(!i'esh) 1 medium head 8 to ] ] rain.
(about 2 lbs.)
(wedges) 7 to ]0 rain.
m.
Carrots
(fi'esh; sliced) 1 lb. 7 to 9 rain.
(ti0zen) 10-oz package 5 to 7 rain.
Cauliflower
(!!owereLs) 1 medium head 9 to 14 rain.
(!?esh; wh01e) 1 medium head 10 to 17 rain.
(fiozen) 10-oz package 5 to 7 rain.
In 2-qt. casserole, place
1/2 cup water.
In 2<it. oblong glass baking
dish, place 1/4 cup water.
In ]<it. casserole.
In ]-<it. casserole, place
3 tablespoons water.
In 1½- or 9-qt. casserole, place
]/4 cup water.
In 9- or 3-qt. casserole, place
]/4 cup water.
In ] ½-qt. casserole, place
]/4 cup water.
In ]<it. casserole, place
2 tablespoons water.
In 2-qt. casserole, place
]/2 cup water.
In 2<it. casserole, place
]/2 cup water.
In ]<it. casserole, place
2 tablespoons water.
75
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