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Operating Instructions
SENSOR COOK TABLE
Popcorn
Baked Potato
Pizza Slice
0o Fresh
Vegetables
rn
LU
_ Frozen
> Vegetables
Beverage
Frozen
Dinner
,z
O0 Frozen
o Breakfast
Chicken
Breast
Use only one microwave-only bag of popcorn at a time. Use caution when
removing and opening the hot bag from oven. Let oven cool for at least 5 minutes
before using again.
Prick each potato several times with fork. Place on turntable in spoke-like fashion.
Turn the food over when oven beeps. Let stand 3-5 minutes. Let oven cool for at least
5 minutes before using again. Use MORE(9) pad when cooking larger potatoes.
Put 1-3 slices of pizza on microwave-safe plate with wide end of slice towards the
outside edge of the plate. Do not let slices overlap. Do not cover. Let oven cool for
at least 5 minutes before using again. Use MORE(9) pad to increase reheat time
for thick crust pizza.
Place fresh vegetables in microwave-safe ceramic, glass or plastic dish and
add 2-4 Tbs. water. Cover with lid or vented plastic wrap during cooking and
stir before standing. Let oven cool for at least 5 minutes before using again. Use
MORE(9) pad when cooking dense vegetables such as carrots or broccoli spears.
Place frozen vegetables in microwave-safe ceramic, glass or plastic dish and
add 2-4 Tbs. water. Cover with lid or vented plastic wrap during cooking and
stir before standing. Let oven cool for at least 5 minutes before using again. Use
MORE(9) pad when cooking dense vegetables such as carrots or broccoli spears.
Use measuring cup or mug, do not cover. Place the beverage in the oven. After
heating, stir well. Let oven cool for at least 5 minutes before using again.
Remove food from outer wrapping and follow box instructions for covering and
standing. Let oven cool for at least 5 minutes before using again.
Follow package instructions for covering and standing. Use this pad for frozen
sandwich, breakfast entree, etc. Let oven cool for at least 5 minutes before using
again.
Place chicken breasts on a microwave-safe plate and cover with plastic wrap,
Cook to an internal temperature of 170 degrees R Let stand 5 minutes. Use the
MORE(9) pad to increase cooking time for larger or thicker chicken breasts,
3.0~3.5 oz
1package.
1 to 6 potatoes
SENSOR REHEAT TABLE
Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or
waxed paper, tucked under plate. If food is not as hot as you prefer after heating
with SENSOR REHEAT, continue heating using cooking time and power level.
Dinner Plate Contents "
- 3-4 oz. meat, poultry or fish(up to 6 oz. with bone)
- 1/2 cup starch (potatoes, pasta, rice, etc.)
- 1/2 cup vegetables (about 3-4 oz.)
Cover plate with lid or vented plastic wrap. If food is not as hot as you prefer after
Casserole heating with SENSOR REHEAT, continue heating using cooking time and power level.
Stir foods once before serving.
Contents "
Pasta - Casserole-refrigerated foods.
- Pasta-canned spaghetti and ravioli, refrigerated foods.
1 to 4 slices
1 to 4 servings
1 to 4 servings
8 to 10 oz.
8 to 14 oz.
4 to 8 oz.
8 to 24 oz.
1 serving
(1 plate)
1 to 4 servings
NOTES:
Desired food temperature varies from person to person.
Use the MORE(9)/LESS(1) pads to fit your temperature
preference.
Allow food to stand 3 to 5 minutes before serving.
NOTE:
If food is not thoroughly cooked or reheated when using
the sensor feature, complete cooking using a power level
and cooking time.
DO NOT cont nue us ng the sensor pad.
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