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Bosch HBG6764B1 User Manual
Page 38
User Manual - Page 38
For HBG6764B1. Series: Serie 8
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Contents
Table of Contents
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File type: PDF
File name: 80528985_hbg6764b1.pdf
File size: 4.19 MB
File Language: English
Pages: 40
Author: Bosch
File created: 2022-02-08
Published: 2022-06-09
Updated: 2023-04-26
Verified by
Kathryn Cummings
on 2023-04-26
Download File
Table of Contents
×
Oven
1
en
2
Table of contents
2
1 Safety
2
1.1 General information
2
1.2 Intended use
2
1.3 Restriction on user group
2
1.4 Safe use
3
1.5 Halogen bulb
4
1.6 Meat probe
4
1.7 Cleaning function
4
2 Preventing material damage
5
2.1 General
5
3 Environmental protection and saving energy
5
3.1 Disposing of packaging
5
3.2 Saving energy
5
4 Familiarising yourself with your appliance
6
4.1 Control panel
6
4.2 Buttons
6
4.3 Touch fields
7
4.4 Touch displays
7
4.5 Control ring
7
4.6 Display
7
4.6.1 Display ring
7
4.6.2 Temperature display
7
4.7 Cooking compartment
7
4.7.1 Shelf supports
7
4.7.2 Lighting
8
4.7.3 Cooling fan
8
4.7.4 Appliance door
8
5 Operating modes
8
5.1 Types of heating
8
6 Accessories
9
6.1 Locking function
10
6.2 Sliding accessories into the cooking compartment
10
6.2.1 Combining accessories
11
6.3 Other accessories
11
7 Before using for the first time
11
7.1 Initial configuration
11
7.2 Cleaning the appliance before using it for the first time
11
8 Basic operation
12
8.1 Switching on the appliance
12
8.2 Switching off the appliance
12
8.3 Starting operation
12
8.4 Pausing or cancelling operation
12
8.5 Setting the operating mode
12
8.6 Setting the type of heating and temperature
12
8.6.1 Changing the type of heating
12
8.6.2 Changing the temperature
12
8.7 Displaying information
12
9 Rapid heating
12
9.1 Setting rapid heating
12
9.1.1 Cancelling rapid heating
13
10 Time-setting options
13
10.1 Overview of the time-setting options
13
10.2 Setting the timer
13
10.2.1 Changing the timer
13
10.2.2 Cancelling the timer
13
10.3 Setting the cooking time
13
10.3.1 Changing the cooking time
13
10.3.2 Cancelling the cooking time
13
10.4 Setting the end time
14
10.4.1 Cancelling the end time
14
11 Meat probe
14
11.1 Suitable types of heating with the meat probe
14
11.2 Inserting the meat thermometer
14
11.3 Setting the meat thermometer
15
11.3.1 Changing the temperature
15
11.3.2 Changing the type of heating
15
11.4 Core temperatures of different foods
15
12 Assist
16
12.1 Cookware
16
12.2 Settings for the dishes
16
12.2.1 Programmes
16
12.2.2 Recommended settings
16
12.2.3 Meat probe
16
12.2.4 Baking sensor
16
12.3 Overview of the dishes
16
12.4 Dishes with baking sensor
17
12.5 Adjusting the dish
17
12.5.1 Adding extra cooking time
17
13 Childproof lock
18
13.1 Activating and deactivating the childproof lock
18
14 Sabbath mode
18
14.1 Starting Sabbath mode
18
15 Basic settings
19
15.1 Overview of the basic settings
19
15.2 Changing the basic settings
19
15.2.1 Discarding changes to the basic settings
19
15.3 Setting the time
19
16 Cleaning and servicing
19
16.1 Cleaning products
19
16.1.1 Suitable cleaning agents
20
16.2 Cleaning the appliance
21
17 Cleaning function Pyrolytic self-cleaning
21
17.1 Preparing the appliance for the cleaning function
21
17.2 Setting the cleaning function
22
17.3 Preparing the appliance for use following the cleaning function
22
18 Cleaning assistance
22
18.1 Setting the cleaning assistance
22
18.2 Wiping down the cooking compartment
23
19 Rails
23
19.1 Detaching the rails
23
19.2 Attaching the rails
23
20 Appliance door
23
20.1 Detaching the appliance door
23
20.2 Attaching the appliance door
24
20.3 Removing the door panes
24
20.4 Fitting the door panes
25
21 Troubleshooting
26
Malfunctions
26
21.1 Malfunctions
26
21.2 Replacing the oven light bulb
27
22 Disposal
28
22.1 Disposing of old appliance
28
23 Customer Service
28
23.1 Product number (E-Nr.) and production number (FD)
28
24 How it works
29
24.1 General cooking tips
29
24.2 Baking tips
29
24.2.1 Shelf positions
29
24.3 Roasting, braising and grilling tips
29
24.3.1 Roasting on the wire rack
29
24.3.2 Roasting in cookware
29
24.3.2.1 Roasting in uncovered cookware
29
24.3.2.2 Roasting in covered cookware
30
24.3.3 Grilling
30
24.4 Cooking frozen products
30
24.5 Cooking ready meals
30
24.6 List of foods
30
24.6.1 Recommended settings for various types of food
30
24.6.2 Yoghurt
31
24.6.2.1 Making yoghurt
31
24.6.2.2 Recommended settings for desserts and compote
32
24.7 Special cooking methods and other applications
32
24.7.1 Slow cooking
32
24.7.1.1 Slow cooking poultry or meat
32
24.7.1.2 Recommended settings for slow cooking
32
24.7.2 Defrosting
32
24.7.2.1 Tips for defrosting food
32
24.7.3 Keeping food warm
32
24.7.3.1 Tips for keeping food warm
32
24.8 Test dishes
33
24.8.1 Baking
33
24.8.1.1 Recommended settings for baking
33
24.8.2 Recommended settings for grilling
34
25 Installation instructions
34
25.1 General installation instructions
34
25.2 Appliance dimensions
35
25.3 Installation below a worktop
35
25.4 Installation underneath a hob
35
25.5 Installation in a tall unit
36
25.6 Installing two appliances on top of each other
36
25.7 Corner installation
36
25.8 Electrical connection
36
25.8.1 Electrically connect the appliance with the protective contact plug
37
25.8.2 Electrically connecting an appliance without a protective contact plug
37
25.9 Installing the appliance
37
25.10 Removing the appliance
37
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