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Table of Contents
Product Registration Card ................................................... Inside Front Cover
Stand Mixer Safety ........................................................................................ 2
Important Safeguards .................................................................................... 2
Electrical Requirements .................................................................................. 3
Troubleshooting ............................................................................................ 3
Bowl-Lift Stand Mixer Features ...................................................................... 4
Assembling Your Bowl-Lift Mixer ................................................................... 5
Using the Pouring Shield ............................................................................... 6
Using Your KitchenAid _ Attachments ............................................................ 7
Mixing Time ................................................................................................... 7
Mixer Use ....................................................................................................... 7
Care and Cleaning ......................................................................................... 8
Beater to Bowl Clearance ............................................................................... 8
Speed Control Guide- 10-Speed Mixers ........................................................ 9
Mixing Tips .................................................................................................. 10
Egg Whites ............................................................................................ 11
Whipped Cream .................................................................................... 11
Attachments and Accessories ...................................................................... 11
General Instructions ..................................................................................... 12
Warranty ...................................................................................................... 13
How to Arrange for Warranty Service ................................................... 13
How to Arrange for Out-Of-Warranty Service ....................................... 14
Appetizers, Entrees, and Vegetables ........................................................... 15
Cakes and Frostings ..................................................................................... 25
Cookies, Bars, and Candies .......................................................................... 38
Pies and Desserts ......................................................................................... 48
Yeast Breads and Quick Breads ................................................................... 53
General Instructions for Making and Kneading Yeast Dough ............... 53
Bread Making Tips ................................................................................. 54
KitchenAid _ Attachments ............................................................................ 78
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