Dash LC-VCUTTER-RD User Manual

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1 ½ cups julienned zucchini - lightly packed - do not drain liquid

1 cup granulated sugar

¼ cup packed light brown sugar

½ cup unsweetened applesauce

cup vegetable oil, or your preferred cooking oil

2 large eggs

1 tsp vanilla extract

1 ½ cups all-purpose our

½ tsp baking powder

½ tsp baking soda

½ tsp salt

1. Preheat your oven to 350°F. Spray a 9x5" loaf pan with cooking spray. In a large bowl, add the

julienned zucchini, sugar, brown sugar, applesauce, oil, eggs, and vanilla. Whisk until well combined.

Add the our, baking powder, baking soda, and salt. Stir just until no dry our remains, trying not to

over mix.

2. Pour the batter into the loaf pan. Bake for 50 to 54 minutes. Cool in the pan for 10 minutes. Remove

from the pan and transfer to a wire cooling rack to cool completely before slicing. Store covered in

the refrigerator.

zucchini

bread

Ingredients:

Directions:

∙ 33 ∙

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Dash LC-VCUTTER-RD Safe Slice Mandoline for Vegetables, Meal Prep & More with Thickness Adjuster, Red