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Top View
Step 2
Install red belt. Slide outdoor
knife guide over the belt
onto sharpening cassette in
sharpening position A.
NOTE: Proper knife-sharpening position: blade against outer edge of
guide. Place knife blade in the guide so that the side of blade is against
the outside edge of the guide slot. Use only the weight of your blade as
you pull through for best results.
Sharpening Outdoor Knives
5
Pocket knives & hunting knives
Step 1
Belt: P220 RED
Opposite View:
Guide in place
Starting with the knife in the right side
of the guide, squeeze power switch,
and pull knife straight and steadily
through guide from bolster to point of
blade. Turn off the power as you come to the point while the blade is
still supported by the belt (4-in. knife should take 1 second per stroke).
TIP: Keep blade against outer
edge of guide as shown.
Continue until a slight burr develops on the opposite side
of the blade (usually 5 strokes).
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