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Troubleshoofln9
Water droplets form * Humidity levels are high or door has * See page 12 to adjust your controls.
on inside of been been opened frequently.
r_=r_gurdwr I • Reduce time door is open.
I
Organize food items efficiently to assure door is
open for as short a time as possible.
• Door gaskets do not seal properly. * Clean, if necessary, according to the chart on
page 20.
Refrigerator or ice • Normal operation. • See page 14.
maker makes
unfamiliar sounds
or seems too loud
Crisper drawers * Contents of drawer, or positioning of • Reposition food items and containers to avoid
do not close freely items in the surrounding compartment interference with the drawers.
could be obstructing drawer.
• Drawer is not in proper position.
• Refrigerator is not level.
Refrigerator runs
too frequently
* Drawer channels are dirty or need
treatment.
• Doors have been opened frequently or
for long periods of time.
• Humidity or heat in surrounding area
is high.
• Food has recently been added.
• Refrigerator is exposed to heat by
environment or by appliances nearby.
• Condenser coils are dirty.
• Controls need to be adjusted.
• Door is not closing properly.
• Normal operation
• See page 14 for proper drawer placement.
• See page 8 for details on how to level your
refrigerator.
• Clean drawer channels with warm, soapy water.
Rinse and dry thoroughly.
• Apply a thin layer of petroleum jelly to drawer
channels.
• Reduce time door is open.
• Organize food items efficiently to assure door is
open for as short a time as possible.
• Allow interior environment to adjust for period the
door has been opened,
• Normal operation,
• Allow time for recently added food to reach
refrigerator or freezer temperature.
• Evaluate your refrigerator's environment.
Refrigerator may need to be moved to run more
efficiently.
• Clean, if necessary, according to the chart on
page 20.
• See page 12 to adjust your controls.
• Refrigerator is not level. See page 7 for details on
how to level your refrigerator.
° Check gaskets for proper seal.
• Clean, if necessary, according to the chart on
page 20.
° Check for internal obstructions that are keeping
door from closing properly 0.e. improperlyclosed
drawers, ice buckets, oversized or improperlystored
containers, etc3
• See Operating Sounds on page 24.
26
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