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Preparing and Loading Dishes
Energy Options
Heated Dry Option
The Heated Dry option in combination with rinse aid
will give you excellent drying results. The energy to
use Heated Dry cost pennies per cycle. You may
turn offthe Heated Dry option, however you will have
items in your dishload that will not by dry at the end
of the cycle.
With either option, you may see water vapor
coming from vent during drying portion of cycle.
The drying option may be changed at any time
during the cycle and affects only the drying period.
High Temp Wash Option
When HIGH TEMP WASH ON option is selected,
the dishwasher heats the water in the main wash
to approximately 140°F (60°C). Wash action will
continue but timer will not advance until proper
temperature is reached. The hotter water provided
by this option helps activate dishwasher detergent
to clean food grease and soil from dishes. HIGH
TEMP WASH ON option can be used with any
cycle except QUICK RINSE.
To turn off option, select HIGH TEMP WASH OFF.
Dish Preparation
Scrape away large pieces of food, bones, pits,
toothpicks, etc. The continuous filtered wash
system will remove remaining food particles.
Burned-on foods should be loosened before
loading. Empty liquids from glasses and cups.
Foods such as mustard, mayonnaise, vinegar,
lemon juice and tomato based products may
cause discoloration of stainless steel and plastics
if allowed to sit for a tong period of time. Unless
the dishwasher is to be operated at once, it is best
to rinse off these food soils.
• Load racks so that large items do not prevent
the detergent dispenser from opening.
• Check manufacturer's recommendations before
washing items in question.
starting dishwasher.
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