Fire Magic 12SC01CA Stainless Steel Built-In Grill

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Installation Instruction Specification User Service
12SC01CA photo

Installation Instruction

This is the main product document for model 12SC01CA.

The file format is pdf, 10 pages, you can download this manual here .

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1
REV 4 - 1709221030
L-C2-153
The Fire Magic
®
stainless steel charcoal grill has the benefi t of an adjustable height charcoal pan
allowing you to change the height of the charcoal while cooking and gives you the ability to add fuel
without having to remove the cooking grids. This enables the outdoor chef to be in complete control
of cooking heat at the grilling surface.
Do not install this unit under unprotected fl ammable
surfaces. Do not install or use this appliance inside a
building, garage, or any other enclosed area, including
recreational vehicles or boats.
Carefully unpack your grill and check the parts. If you have
purchased a built-in, simply slide the unit into your grill
opening. Next, fi t the crank handle into the hole on the front
right side of the face. Aligning it carefully, screw it into the
nut on the frame (see Fig. 1-1). After installation, crank the
handle in and out to raise and lower the charcoal pan.
CHARCOAL
LEGACY GRILL
12 & 14 BUILT-IN SERIES
22 & 24 STAND ALONE SERIES
INSTALLATION OPENING REQUIREMENTS
12 Series: 19
3
/
4
" depth, 26
1
/
4
" width, 12" height
14 Series: 19
3
/
4
" depth, 32
1
/
4
" width, 12" height
FOR YOUR SAFETY
Do not store or use gasoline or other fl ammable vapors and liquids
in the vicinity of this or any other appliance.
Fig. 1-1 Installing the crank handle
ROBERT H. PETERSON CO. • 14724 East Proctor Avenue • City of Industry, CA 91746
WARNING
Built-in models must be installed in masonry or other type of fi reproof
enclosure. The unit is not insulated and therefore must be installed
with 18" of side and back clearance from unprotected combustible
materials such as wood, plastic or stucco with wood framing.
The unit must have a minimum of 4" right, left, and rear clearance
from any non-combustible wall (or backsplash) for proper ventilation
and to prevent dangerous overheating. If a smoker hood is
installed, the rear clearance must be 11" to allow the hood to
open.
Front view of charcoal grill
unit (with optional smoker
oven/hood and warming rack)
showing access door open
Handle
Close access door
when cranking
handle.
Stand alone charcoal grill
(with optional smoker oven/hood)
The grill serial identifi cation number is
located on the underside of the drip tray
handle. It is recommended that the drip tray
rst be removed and cleaned / emptied of its
contents, then turned over to view.
Non-combustible
(wall or backsplash)
Min.
4"
(Clearance required for right, left, and rear)
Min.
18"
combustible
Min.
11"
(Gourmet hood)
(Smoker hood)
Non-combustible
(wall or backsplash)
(Access door)
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2
REV 4 - 1709221030
L-C2-153
CHARCOAL GRILL OVEN (optional)
If you purchased an oven with your charcoal grill it will come pre-
assembled from the factory.
The oven (with the rounded top Fig. 2-1) is easy to remove and replace.
Simply remove the cooking grids and lift the oven off of the grill, then
replace the cooking grids. To reinstall reverse the above process.
The smoker model oven has an angled lid and adjustable air vents to
aid in controlling the rate at which the charcoal burns. The oven may
be lifted off after removing the left and right retaining screws (Fig. 2-2)
on the inside of the oven.
Clean all surfaces with Fire Magic
®
foaming grill cleaner.
For stainless steel restoration and fi nish maintenance, see the
instructions enclosed with Fire Magic
®
products for stainless steel.
Ashes and dripping are removed by sliding the drip tray out
from beneath the grill. You must keep the drip tray heat shield in
position for proper operation.
WARMING RACK (if equipped)
The warming rack (Fig. 2-3) is packed separately. To install the warming
rack, carefully insert the rack hangers into the two holes in the back of
the inner oven hood, then lower the front of the rack to a level position.
To remove the warming rack, lift up on the front of the rack until the
rack hangers pull free from their supporting holes.
WARNING
Improper installation, adjustment, alteration, service, or maintenance can cause injury or property
damage. Refer to this manual. For assistance or additional information, consult a qualifi ed professional
installer or service agency.
INSTALLATION
THIS UNIT SHOULD NOT BE LOCATED IN A FULLY ENCLOSED AREA OF ANY KIND.
Retaining screw
Fig. 2-3 Warming rack in place inside oven
Fig. 2-2 Smoker hood retaining screws
Fig. 2-1 Charcoal grill oven
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3
REV 4 - 1709221030
L-C2-153
USING THE GOURMET STAINLESS STEEL CHARCOAL GRILL
WARNING
All surfaces of the charcoal unit become HOT during use. Exercise
caution when using this unit, especially when adding charcoal or
cranking the charcoal pan up or down.
1. Remove the cooking grids and pile your charcoal on the charcoal pan. Avoid spillage.
WARNING: When adding charcoal, spread it across the charcoal pan evenly and DO NOT exceed a height
of 1" above the charcoal pan.
Excessive amounts of charcoal may cause over heating and damage to your grill.
2. Follow the instructions supplied with your charcoal/fuel for lighting.
3. Turning the crank handle raises or lowers the charcoal pan to increase or decrease the grilling heat as you
desire.
4. Lower the charcoal pan and open the access door to add or spread out your coals while cooking.
CHARCOAL SHIELD (if equipped)
The charcoal shield allows meat drippings to drip down to the drip tray without
affecting the charcoal.
Place it over the coals (and beneath the cooking grids) as shown in Fig. 3-1.
The shield may also be used for smoking or indirect cooking methods. Simply
set up as shown (using wood chips if desired), toward one side of the grill.
Place the food on the opposite side of the grill.
AIR SHUTTERS (Smoker hoods only)
CAUTION: The air shutters become very hot when the grill is in use. Use
a tool or heat-insulated glove to adjust the air shutters.
The air shutters (Fig. 3-2) on both sides of the smoker oven can be used to
regulate the fl ow of air to the coals when the oven is closed.
USING AND (UN)LOCKING CASTERS (Stand alone only)
The portable cart comes with four (4) casters, two (2) of which are locking
and articulated.
For ease in guiding the cart when pushing, steer from behind with the
articulated casters and lead with the others.
Before using the grill, always lock the casters by pushing down on the side of
the steel rocker labeled OFF until the wheel will no longer roll (Fig. 3-3).
Before moving the grill, wait for it to cool, then unlock the wheels again by
pressing the side of the steel rocker labeled ON until the wheel rolls.
Fig. 3-1 Charcoal shield
Fig. 3-2 Smoker hood air shutters
Fig. 3-3 Locking the casters
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REV 4 - 1709221030
L-C2-153
GOURMET BUILT-IN PARTS LIST
CUSTOM I
Item no. Part no. Description
1. 23729 Gourmet hood (optional)
2. 3542-DS-2 Cooking grids, Diamond Sear (2)
3. 3302-S Charcoal pan
4. 400363 Liner assembly
5. 3137-06 Face
6. 3900-40 Handle only
7. 23302 Crank
8. 3081 Drip tray
9. 3672S Gourmet warming rack (optional)
Drip tray
heat shield
Drip tray
3
6
7
8
5
4
2
Note: 14'' model shown.
REGAL I
Item no. Part no. Description
1. 23733 Gourmet hood (optional)
2. 3543-DS-3 Cooking grids, Diamond Sear (3)
3. 3304-S Charcoal pan (2)
4. 400364 Liner assembly
5. 3162-06 Face
6. 3900-40 Handle only
7. 23302 Crank
8. 3082 Drip tray
9. 3673S Gourmet warming rack (optional)
9
Replacement parts can be ordered from
your local Fire Magic
®
dealer.
1
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5
REV 4 - 1709221030
L-C2-153
SMOKER BUILT-IN PARTS LIST
CUSTOM I
Item no. Part no. Description
1. 23759-C Smoker hood
2. 3542-DS-2 Cooking grids, Diamond Sear (2)
3. 3305 Charcoal shield
4. 3302-S Charcoal pan
5. 400363 Liner assembly
6. 3137-06 Face
7. 3900-40 Handle only
8. 23302 Crank
9. 3081 Drip tray
10. 3672C Gourmet warming rack
Drip tray
heat shield
Drip tray
3
4
7
8
9
6
5
1
2
Note: 14'' model shown.
REGAL I
Item no. Part no. Description
1. 23763-C Smoker hood
2. 3543-DS-3 Cooking grids, Diamond Sear (3)
3. 3305 Charcoal shield
4. 3304-S Charcoal pan (2)
5. 400364 Liner assembly
6. 3162-06 Face
7. 3900-40 Handle only
8. 23302 Crank
9. 3082 Drip tray
10. 3673C Gourmet warming rack
10
Replacement parts can be ordered from
your local Fire Magic
®
dealer.
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6
REV 4 - 1709221030
L-C2-153
GOURMET STAND ALONE PARTS LIST
3
6
7
8
4
1
2
Drip tray
heat shield
Drip tray
9
10
11
5
CUSTOM I
Item no. Part no. Description
1. 23729 Gourmet hood
2. 3542-DS-2 Cooking grids, Diamond Sear (2)
3. 3302-S Charcoal pan
4. 400365 Liner assembly
5. 25326-015 Shelves
6. 25326-014 Cart base
7. 3400-7 Casters set only
8. 3137-06 Face
9. 3900-40 Handle only
10. 23302 Crank
11. 3081 Drip tray assembly
12. 3672S Gourmet warming rack (optional)
REGAL I
Item no. Part no. Description
1. 23733 Gourmet hood
2. 3543-DS-3 Cooking grids, Diamond Sear (3)
3. 3304-S Charcoal pan (2)
4. 400366 Liner assembly
5. 25326-015 Shelves
6. 25361-014 Cart base
7. 3400-7 Casters set only
8. 3162-06 Face
9. 3900-40 Handle only
10. 23302 Crank
11. 3082 Drip tray assembly
12. 3673S Gourmet warming rack (optional)
Note: 24" model shown.
12
Replacement parts can be
ordered from your local
Fire Magic
®
dealer.
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7
REV 4 - 1709221030
L-C2-153
SMOKER STAND ALONE PARTS LIST
3
4
7
8
9
5
1
2
Drip tray
heat shield
Drip tray
10
11
12
6
CUSTOM I
Item no. Part no. Description
1. 23759-C Smoker hood
2. 3542-DS-2 Cooking grids, Diamond Sear (2)
3. 3305 Charcoal shield
4. 3302-S Charcoal pan
5. 400365 Liner assembly
6. 25326-015 Shelves
7. 25326-014 Cart base
8. 3400-7 Casters set only
9. 3137-06 Face
10. 3900-40 Handle only
11. 23302 Crank
12. 3081 Drip tray assembly
13. 3672C Gourmet warming rack
REGAL I
Item no. Part no. Description
1. 23763-C Smoker hood
2. 3543-DS-3 Cooking grids, Diamond Sear (3)
3. 3305 Charcoal shield
4. 3304-S Charcoal pan (2)
5. 400366 Liner assembly
6. 25326-015 Shelves
7. 25361-014 Cart base
8. 3400-7 Casters set only
9. 3162-06 Face
10. 3900-40 Handle only
11. 23302 Crank
12. 3082 Drip tray assembly
13. 3673C Gourmet warming rack
Note: 24" model shown.
13
Replacement parts can be
ordered from your local
Fire Magic
®
dealer.
14
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8
NOTES PAGE
Please use this page to record any information that you may want to have at hand.
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9
APPLIANCE MUST BE COMPLETELY COOL WHEN CLEANING. DO NOT
SPRAY ANY CLEANER OR LIQUIDS ON THE APPLIANCE WHEN HOT.
The appliance MUST be cleaned as instructed below to prevent grease
build-up and other food deposits.
A clean and well maintained appliance prevents the risk of grease/fat fi res.
See section.
COOKING GRIDS
Before and after each use, clean the cooking grids with a grill brush. Before initial
use and periodically, it is suggested that the cooking grids be washed with a mild
soap and warm water solution.
INTERIOR
Empty the charcoal drip tray and screen of all ash and drippings after each use.
Clean the charcoal screen, pan, and the interior of the grill with a water and mild
soap solution.
The inside of the appliance may be cleaned periodically with oven cleaner if desired. Follow the oven cleaner instructions
for proper use.
Be careful not to get oven cleaner on the outside surface of the appliance as it can permanently damage the fi nish.
EXTERIOR
Stainless steel surfaces when exposed to temperatures produced by the grilling process will change color. The stainless steel
will change color from silver to brown and blue. This can be removed by using stainless steel cleaner.
Clean your appliance by fi rst using stainless steel grill cleaner to remove grease and dirt. Always wipe with the grain (See
Fig. 9-1). Next, apply stainless steel polish and wipe down using polish wipes to restore the stainless steel color.
If your appliance is installed in a seaside (salt air) or poolside (chlorine) location, it will be more susceptible to corrosion and
must be maintained/cleaned more frequently. Do not store chemicals (such as chlorine or fertilizer) near your stainless steel
appliance.
Due to the nature of stainless steel, surface iron oxide deposits may appear. Do not be alarmed – these deposits are removable
with stainless steel cleaner through prompt and periodic maintenance. If not attended to promptly, permanent pitting may occur.
By following these recommendations, you will enjoy the beauty and convenience of your appliance for many years to come.
DRIP TRAY
After each use, wait for the grill to cool and carefully pull out the charcoal drip tray to check it.
When nearing full, carefully pull out the drip tray, lifting with both hands to keep the tray level
until it is safely discarded.
Note: The charcoal drip tray has a heatshield to protect from over heating. It may be necessary
to remove the heatshield to properly clean out the charcoal drip tray. When reinstalling,
the heatshield dimples must face downward as shown in Fig. 9-5.
PROTECTING YOUR APPLIANCE FROM THE WEATHER
An optional cover will protect your appliance when not in use. Allow to cool before covering. Please specify the model number
and serial number of your appliance when ordering a cover.
DIMPLES MUST
FACE DOWNWARD
Fig. 9-5
Wipe with grain
Fig. 9-1 Wipe with grain
SERVICING AND CLEANING
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10
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
Quality Check Date:_________________
Model#: _____________________ Serial#: ________________________
Inspector: _____________________ Workmanship Inspection: ___________
A COPY OF YOUR SALES SLIP FOR PROOF OF PURCHASE IS REQUIRED
This warranty applies to the original purchaser for products which are installed in the United States or Canada and which are operated and maintained
as intended for single family residential usage. This warranty is valid only with proof of purchase, shall commence on the date of purchase, and shall
terminate (both as to original and any replacement products) on the anniversary date of the original purchase of the product stated on the above schedules.
This warranty covers defects in material and workmanship. This warranty does not cover parts which become defective as a result of negligence,
misuse, use not in compliance with the Owner’s Manual/Installation Instructions, accidental damage, improper handling, improper storage, improper
installation, lack of required routine maintenance (as specifi ed in the Owner’s Manual/Installation Instructions), or electrical damage. Product must
be installed as specifi ed in the Owner’s Manual/Installation Instructions by a qualifi ed professional installer. Modifi cations to products which are not
specifi cally authorized will void this warranty. Accessories, parts, valves, remotes, etc. when used must be Peterson products or this warranty is void.
Warrantied items will be repaired or replaced at Peterson’s sole discretion. This warranty does not apply to rust, corrosion, oxidation, or discoloration
unless the affected part becomes inoperable.
This warranty does not cover labor or labor related charges, except as provided by separate specifi c written programs from the Peterson Co. All repair
work must be performed by a qualifi ed professional service person and requires prior approval of Peterson.
Peterson may require the defective product or part to be returned to the factory to determine the cause of failure. Peterson will pay freight charges if
the product or part is determined to be defective. This warranty does not cover breakage in shipment from our (Independent) distributor to its customer
if the damage is determined to have occurred during that shipment.
This warranty specifi cally excludes liability for indirect, incidental, or consequential damages. Some states and provinces do not allow the exclusion
or limitation of incidental or consequential damages, so the above exclusion may not apply to you. This warranty gives you specifi ed legal rights, and
you may have other rights that vary from state to state or province.
For additional information regarding this warranty, or to place a warranty claim, contact the R. H. Peterson dealer where the product was purchased.
When contacting your Peterson dealer or the R. H. Peterson Co., please provide the following information:
- Your name, address, telephone number, e-mail
- Sales receipt showing where purchased and date purchased
- Model number, serial number of product, date code
- Relevant information: installer, additions, repairs, when defect was fi rst noted
TO REGISTER YOUR PRODUCT ONLINE GO TO: WWW.RHPETERSON.COM,
AND CLICK ON PRODUCT REGISTRATION. THANK YOU FOR YOUR PURCHASE.
PETERSON FIRE MAGIC GRILLS AND ACCESSORIES
LIMITED WARRANTY
Robert H. Peterson Co. ("RHP") warrants your Fire Magic
®
grill to be free from defects in material and workmanship.
Fire Magic
®
cast stainless-steel burners, stainless-steel cooking grids, and stainless-steel housings are warranted for as long as you own
your Fire Magic
®
grill -- LIFETIME. (Except as noted below.)
Fire Magic Choice stainless steel tubular burners are warranted for TWENTY (20) YEARS.
Fire Magic
®
brass valves, inner liners, manifold assemblies, porcelain housings (including ovens and barbecue faces), and backburner
assemblies (except ignition parts) are warranted for FIFTEEN (15) YEARS.
Fire Magic
®
Electric Grills, including stainless steel grid, and housings are warranted for TEN (10) YEARS.
Fire Magic
®
Infra-red burners, fl avor grids, Charcoal stainless steel grills, and Smokers are warranted for FIVE (5) YEARS; except for the
charcoal pan, charcoal grid, wood pellet screen, thermometer, and ash tray; which are warranted for ONE (1) YEAR.
Fire Magic
®
sideburners and all other Fire Magic
®
grill components (except ignition and electronic parts) are warranted for THREE (3)
YEARS.
Fire Magic
®
ignition systems (excluding batteries), electronic components (including lights and thermometers), and grill accessories are
warranted for ONE (1) YEAR.
WARRANTY

Specifications

Indexed Terms: Built-In Grill

Fire Magic 12SC01CA Questions and Answers