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Warning and Safety instructions
14
Dishes may be very hot at the end of the programme. Allow the
dishes to cool until they are comfortable enough to handle before
unloading them.
Only use detergent and rinse aid formulated for domestic
dishwashers. Do not use washing-up liquid.
Do not use any commercial or industrial detergents. These may
cause material damage, and there is a risk of a severe explosive
chemical reaction (such as an explosive oxyhydrogen gas reaction).
Do not fill the rinse aid reservoir with powder or liquid detergent.
This will cause serious damage to the rinse aid reservoir.
Do not fill the AutoDos (depending on model) with powder or
liquid detergent. Loose detergent will damage the AutoDos.
Do not fill the salt reservoir with powder or liquid detergent.
Dishwasher detergent will damage the water softener.
Only use special coarse-grained dishwasher salt or other pure
evaporated salts for reactivation. Other types of salt (such as
cooking salt, rock salt, agricultural grade or gritting salt) may contain
insoluble components which can impair the functioning of the water
softener.
In dishwashers with a cutlery basket (depending on model), knives
and forks should be placed with the handles upwards in the basket
for safety reasons. Knives and forks placed with the handles
downwards pose a danger of injury. However, cutlery placed handle
down in the cutlery basket will come out cleaner and drier.
Plastic items which cannot withstand being washed in hot water,
such as disposable plastic containers or plastic cutlery, should not
be cleaned in the dishwasher. The high temperatures in the
dishwasher may cause them to melt or lose shape.
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