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Flat beater for
normal to heavy
mixtures:
Wire whip for
mixtures that
need air
incorporated:
Dough hook for
mixing and
kneading yeast
doughs:
AccessoP_
Uses
Cakes, creamed frostings, candies, cookies,
pie pastry, biscuits, meat loaf,mashed potatoes
Eggs, egg whites, heavy cream, boiled frostings,
sponge cakes, mayonnaise, some candies
Breads, rolls, pizza dough, buns
To attach bowl: Turn Speed control
to "0!!. Unplug Stand Mixer.
0
Plaqe bowl on bowJ clamping Platel Turn
bowl gently in Clockwise direction.
Hold the locking
position and tilt motor head back,
i
To RemoYe bowl: Repeat Steps! an d 2-
Tu rn bowl gently counterclockwisel
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