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User instructions
12
PROGRAMME,
NUMBER &
SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
DURATION
CONSUMPTION
MINUTES
(1)
WATER
LITRES
POWER
KWh (1)
1
SOAK
Pans and dishes awaiting
completion of the load.
Cold prewash
15 3,5 0,02
2
NORMAL
ECO (*)
Crockery and cutlery
normally soiled
Cold prewash
Wash at 49°C
Rinse at 40°C
Dry
140 9,8 0,65
3
DELICATE
Delicate dishes with normal
dirt.
Cold prewash
Wash at 45°C
Cold rinse
Rinse at 70°C
Dry
75
12,5 1,1
4
ECO
Dishes with normal dirt, even
with dried-on residues.
Wash at 55°C
Cold rinse
Rinse at 70°C
Dry
100 11 1,3
5
AUTO
45-65
Pans and dishes with normal
dirt, washed immediately after
use.
When the "
AUTO
" program is selected, the dishwasher
recognises the type of dirt and automatically adjusts the
washing parameters as appropriate.
6 NORMAL
IEC/DIN***
Dishes with normal dirt, even
with dried-on residues
Cold prewash
Wash at 65°C
Cold rinse
Rinse at 70°C
Dry
105
13,5 1,35
7
SUPER
****
Very dirty pans and dishes,
even with dried-on residues.
Hot prewash
Wash at 70°C
Cold rinse (2)
Rinse at 70°C
Dry
155
15,5 1,60
Only run the soak program with half loads. Options cannot be used with the soak program.
* Reference program as per AS/NZS 2007
(1) The cycle duration and power consumption may vary according to the water and
room temperatures, and the type and amount of dishes.
(2)
1 or 2
cold rinses depending on the model.
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