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12 13HELPFUL HINTS AND TIPSOPERATING INSTRUCTIONS
Timer
Use the Count Down Timer to set how long the cooking
zone operates for only this one time. Set the Timer after
the selection of the cooking zone.
You can set the heat setting before or after you set
the timer.
To set the cooking zone: touch again and again
until the indicator of a necessary cooking zone comes on.
To activate or change the Timer: touch or of the
timer to set the time ( 00 - 99 minutes). When the
indicator of the cooking zone starts to flash slow, the
time counts down.
To deactivate the Timer: set the cooking zone with
and touch to deactivate the Timer. The
remaining time counts back to 00. The indicator of
the cooking zone goes out.
To see the remaining time: set the cooking zone with
. The indicator of the cooking zone starts to
flash quickly. The display shows the remaining time.
When the time comes to an end, the sound operates
and 00 flashes. The cooking zone deactivates.
To stop the sound: touch
. You can use the
Timer as a minute minder while the cooking zones
do not operate. Touch
. Touch or to set
the time. When the time comes to an end, the sound
operates and 00 flashes
To stop the sound: touch
.
Pause
The function sets all cooking zones that operate to the
lowest heat setting
.
When
operates, you cannot change the heat setting.
The
function does not stop the timer function.
To activate this function touch
The symbol
comes on.
To deactivate this function touch
. The heat setting
that you set before comes on.
Link Function (model WHI955BB)
The Link Function can be used with the griddle plate
accessory (sold separately).
The
function connects two cooking zones and they
operate as one.
First set the heat setting for one of the left hand cooking
zones. To start the Link function touch
.
To set or change the heat setting touch one of the left
hand controls.
To stop the Link function touch
. The cooking zones will
then operate independently
Lock
When the cooking zones operate, you can lock the control
panel, but not
. It prevents an accidental change of
the heat setting.
First set the heat setting. To start this function touch
.
The symbol comes on for 4 seconds. The Timer
stays on.
To stop this function touch
. The heat setting that you
set before comes on. When you stop the appliance, you
also stop this function.
The child safety device
This function prevents an accidental operation of
the appliance.
To activate the child safety device
Activate the appliance with . Do not set the
heat settings.
Touch
for 4 seconds. The symbol
comes on.
Deactivate the appliance with
.
To deactivate the child safety device
Activate the appliance with . Do not set the
heat settings. Touch
for 4 seconds The symbol
comes on.
Deactivate the appliance with
.
To override the child safety device for only one
cooking time
Activate the appliance with . The symbol
comes on
.
Touch
for 4 seconds. Set the heat setting in 10
seconds. You can operate the appliance.
When you deactivate the appliance with
, the
child safety device operates again.
Count down timer
Use the Count Down Timer to set how long the cooking
zone operates for one cooking session. Set the Count
Down Timer after the selection of the cooking zone.
You can set the heat setting before or after you set the
timer.
To set the cooking zone: touch
again and again
until the indicator of the required cooking zone comes
on.
Starting the Count Down Timer: touch
of the
timer to set the time (00 - 99 minutes). When the
indicator of the cooking zone flashes slower, the time
counts down.
Checking the remaining time: select the cooking zone
with
. The indicator of the cooking zone flashes
faster. Display shows the remaining time.
Changing the Count Down Timer: select the cooking
zone with
touch or .
Stopping the timer: select the cooking zone with
. Touch . The remaining time counts
backwards to 00. The indicator of the cooking zone
goes out. To switch off you can also touch
and
at the same time.
When the time elapses, the sound operates and 00
flashes. The cooking zone switches off.
Stopping the sound: touch
.
Examples of cooking applications
The data in the table is for guidance only.
HEAT
SETTING
USE TO: TIME HINTS
1
Keep warm the food you cooked as
required
Put a lid on a cookware
1-2 Hollandaise sauce, melt: butter,
chocolate, gelatine
5-25 min Mix from time to time
1-2 Solidify: fluffy omelettes, baked eggs 10-40 min Cook with a lid on
2-3 Simmer rice and milk based dishes, heating
up ready-cooked meals
25-50 min Add the minimum twice as much liquid as
rice, mix milk dishes part procedure through
3-4 Steam vegetables, fish, meat 20-45 min Add some tablespoons of liquid
4-5 Steam potatoes 20-60
min
Use max. 1⁄4 L water for 750g of potatoes
4-5 Cook larger quantities of food, stews and
soups
60-150
min
Up to 3 L liquid plus ingredients
6-7 Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux, eggs,
pancakes, doughnuts
as
required
Turn halfway through
7-8 Heavy fry, hash browns, loin steaks, steaks 5-15 min Turn halfway through
9 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep-fry chips
The Power function is best to heat up large quantities of water.
HELPFUL HINTS AND TIPS
TIPS & INFORMATION
IMPORTANT
Use the induction cooking zones with correct cookware.
Cookware for induction cooking zones
TIPS & INFORMATION
IMPORTANT
For induction cooking zones a strong electromagnetic
field creates the heat in the cookware very quickly.
Cookware material
Correct: cast iron, steel, enamelled steel, stainless
steel, the bottom made of multi-layer (with correct
mark from a manufacturer).
Not correct: aluminium, copper, brass, glass,
ceramic or porcelain.
Cookware is correct for an induction hob if ...
Some water boils very quickly on a zone set to the
highest heat setting.
A magnet pulls on to the bottom of the cookware.
TIPS & INFORMATION
IMPORTANT
The bottom of the cookware must be as thick and flat as
possible. Cookware dimensions: induction cooking zones
adapt to the dimension of the bottom of the cookware
automatically to some limit.
The noises during operation
If you can hear
crack noise: cookware is made of different materials
(Sandwich construction).
whistle sound: you use one or more cooking zones
with high power levels and the cookware is made of
different materials (Sandwich construction).
humming: you use high power levels.
clicking: electric switching occurs.
hissing, buzzing: the fan operates.
The noises are normal and do not refer to appliance
malfunction.
If unfamiliar with induction units, please first compare
the operating sounds of a demonstration model at your
retailer before calling service. If a service call is placed and
the sounds are normal, you will be charged for the visit.
Energy saving
ENVIRONMENTAL TIPS
ENVIRONMENT
If it is possible, always put the lids on the cookware.
Put cookware on a cooking zone before you start it.
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