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- 11 -
intake. See 2 in P18.
8.6ãAdjust air input
Remove control panel, unscrew damper solid screw (Fig.10), revolve
damper left to right (Fig.11), meanwhile, observe flame and adjust an
appropriate opening degree. Then screw damper solid screw, make sure the
equipment will not get loose in the process of moving and translation.
Reinstall control panel.
Caution: Each burner damper has been adjusted before delivery (once air
input), normal use without adjustment but only switching gas. Adjust only
by authorized and licensed technicians.
Fig.9 Fig.10 Fig.11
9. Cleaning and Maintenance
Do not use any abrasive or flammable detergent to wipe;
Do not hose down, immerse or pressure wash any part of the char broiler,
excluding the catch tray;
Do not use abrasive cleaning matters to wash, even not use corrosive
detergent!
Warning: Before cleaning, all control valves must be turned
off. Strictly follow the lighting instructions to work again after
cleaning!
Warning: Wait for the equipment to cool down after the unit
has been turned off before you clean!
Cut off the gas source as not in using;
If the equipment is not used for a long time, clean the surface by wiping
it with a soft cloth and place it in a well-ventilated area;
Comprehensively check the equipment at least once every year by
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