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Contents
3
Selecting further settings ................................................................................. 38
Explanation of the different settings.................................................................... 38
Party mode ................................................................................................. 38
Switching on the lock function/............................................................. 38
Sabbath mode ............................................................................................ 39
Information on Sabbath mode .................................................................... 40
Changing the time before the door alarm is triggered ............................... 40
Miele@home ................................................................................................... 41
Adjusting the volume of alarms and buzzers/....................................... 43
Adjusting the display brightness ............................................................... 43
Switching off demo mode ........................................................................... 43
Resetting the settings to their default settings......................................... 44
Information .................................................................................................. 44
Temperature and door alarm............................................................................ 45
Freezing and storing food................................................................................. 47
Freezing fresh food.............................................................................................. 47
Maximum freezing capacity ........................................................................... 47
Storing frozen food.............................................................................................. 47
Home freezing ..................................................................................................... 48
Storage time for frozen food................................................................................ 49
Cooling drinks quickly ......................................................................................... 50
Using accessories ............................................................................................... 50
Making ice cubes ........................................................................................... 50
Defrosting........................................................................................................... 51
Cleaning and care ............................................................................................. 52
Cleaning agents................................................................................................... 52
Preparing the refrigeration appliance for cleaning .............................................. 53
Cleaning the inside of the appliance ................................................................... 53
Cleaning accessories by hand or in the dishwasher........................................... 54
Removing and dismantling accessories for cleaning.......................................... 54
Inserting the glass shelves and drawers into the freezer section................... 54
Cleaning the door seal ........................................................................................ 55
Cleaning the ventilation gaps .............................................................................. 55
After cleaning ...................................................................................................... 55
Problem solving guide ...................................................................................... 56
Noises................................................................................................................. 64
Service................................................................................................................ 65
Contact in the event of a fault ............................................................................. 65
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