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22
Maintenance
Cleaning & Preventative Maintenance
Run the CombiWash automatic cleaning cycle as fol-
lows:
NOTE: BLCM-23, BLCM-6 and BLCM-10 do not include
CombiWash. See below for cleaning instructions.
1. Check that the oven cleaner and rinse agent contain-
ers are both full.
2. Press the PROGRAM key. Turn the dial until COMBI-
WASH is displayed.
3. CombiWash features four different cleaning cycles.
Press the STAGE key to select the desired cleaning
cycle.
Cycle 1 (44 minutes)
Cycle 2 (1 hour)
Cycle 3 (1 hour, 49 minutes)
Cycle 4 (2 hours, 38 minutes)
NOTE: Use cycle 1 or 2 after steaming and roasting
at low temperatures. Use cycle 3 or 4 after
steaming and roasting at high temperatures.
4. Press the Start/Stop key to initiate the clean cycle.
5. If the cavity temperature is above 175ºF (80ºC), the
oven will automatically enter cool down. When the
cavity is below 175ºF (80ºC) the CombiWash cycle
begins.
6. The control counts down the time remaining in the
wash cycle.
7. When the wash cycle is over, the oven automatically
switches to an energy saving standby mode.
Cleaning the Interior - BLCM-23, BLCM-6 & BLCM-10
Models only
1. Cool the oven cavity to 175ºF (80ºC).
2. Run the oven in Combi 2 for 15 minutes at 175ºF
(80ºC).
3. Following the directions on your oven cleaner, apply
to the oven liner, racks, etc.
4. Close the door and allow the cleaner to work for 10
minutes.
5. Run the oven in Combi 2 again for 15 minutes at
175ºF (80ºC).
6. Rinse the oven interior with the hand shower.
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