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Microwaving
Advantium Oven,
Cook By 7_me
and Cook By
7Vine 1 & 2
Use COOK BY TIME and COOK BY
TIME 1 & 2 to microwave food that is
not in the recipe section and at the time(s)
you set.
• The power level is automatically
set at high, but you can change it
for more flexibility.
1. Press the COOK pad.
2. Turn the dial to select COOK BY
TIME or COOK BY TIME 1 & 2
and press the dial to enter.
3. Turn the dial to set the cook time
and press the dial to enter.
If you selected COOK BY TIME 1 & 2,
turn the dial to set the second cook time
and press the dial to enter:
NOTE: 7b change the power level
if you don't want full power; press the
PO WER/TEMP pad after enterin, g the
time(s). Turn the dial to se#ct and press
the dial to enter:
4. Press the dial or the START/
PAUSE pad to start cooking.
You may open the door during COOK BY
TIME and COOK BY TIME 1 & 2 to
check the food. Close the door and press
START/PAUSE to resume coohin,g.
Express
..... ®®_
Press EXPRESS repeatedly for
30 second increments of microwave
cooking time. Oven starts
immediately.
Microwave
bower level(s 9
.
.
3.
First, fi)llow directions fi)r COOK
BY TIME, COOK BY TIME 1 & 2,
DEFROST BY TIME or EXPRESS.
Press the POWER/TEMP pad.
Turn the dial clockwise to increase
and counterclockwise to decrease
the power level. Press the dial
to ellter.
4. Press the dial or the START/
PAUSE pad to start cooking.
• You can change the power level before
or durin,g a coohin,g progwam.
Herearesomeexamplesofusesfor
various power levels:
High 10: Fish, bacon, vegetables,
boiling liquids.
Med-High 7: Gentle cooking of meat
and pouluy; baking casseroles and
reheating.
Medium 5: Slow cooking and
tenderizing tor stews and less
tender cuts of meat.
Low 2 or 3: Defiosting; simmering;
delicate sauces.
Warm 1: Keeping ti)od warm;
softening buttei:
Favorite
recipes
See the Favorite recipe sections ill
the Speedcook section of this book
fi)r instructions on how to save, use,
change or delete a favorite recipe.
Cooking tips
• When cooking bacon, layer strips
on a plate. Cover each layer with
a paper towel.
• When cooking vegetables,
use a microwave-safe casserole
or bowl. Cover with a microwave-
safe lid or vented plastic wrap.
• For fiozen vegetables, fi)llow
the package instructions for
adding water
• For tiesh vegetables, add
2 tablespoons of water for
each serving.
23
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