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• Scrape off bones or large food particles. Remove excessive
quantities of greasy/oily substances.
• Scrape or soak items with burnt on foods as they require
more energy than the rest of the load to clean.
• Scrape off tomato based food soils.
• If connected to a food waste disposer, make certain the dis-
poser is empty before starting the dishwasher. This allows
proper draining.
• Mustard, mayonnaise, vinegar, lemon and other acidic
foods can cause rust or discoloration on stainless steel.
Rinse these pieces as soon as possible.
• Starch from foods like potatoes, pasta, rice and oatmeal
require more energy to clean than the rest of the load.
• Place all items in the racks so they are separated and fac-
ing the center of the racks.
• Wedge flat, lightweight items next to the silverware basket
or along the sides and back of the racks.
• Load items so they do not rest over the wash tower locat-
ed in the center of the lower rack.
• Avoid blocking the upper and lower spray arms by not
allowing items to extend beyond the racks.
• Place glasses in any row of the upper rack for proper clean-
ing and rinsing. Do not load glasses over the tines.
Upper Rack (Features vary slightly by model.)
This rack is designed to hold
glasses, cups, small plates,
bowls, cookware, etc. Small
plates or bowls should be loaded
with soiled surfaces facing the
center of the rack. Do not load
glasses over tines.
The Twin Shelf (select models) on
the right side of the upper rack
folds up or down. Fold it down
to hold long-handled l_ives, spat-
ulas and spoons or short items like cups or juice glasses. Fold it
up for taller items like bowls, plates, etc.
10 Place Settings
Removing the Upper Rack
The upper rack can be removed when tall or oversized items
need to be loaded into the lower rack.
Lower Rack
(Features vary slightly by model.)
Large items may be placed in any convenient location in this
rack. Keep soiled surfaces facing the center of the rack.
The back of this rack accommodates a row of dinner plates or
two rows of smaller plates. Serving bowls and large pans fit
across the front of the rack or on the left side.
Folding tines (select models) located on the right side, pro-
vide loading flexibility for large-shaped items.
To remove:
• Roll the upper rack 1/3 to 1/2 of the way out.
• Remove the plastic rack stop from the end of each track.
To remove each plastic rack stop, push inward (towards
the rack) on the ridged area of the rack stop. The rack
stop will snap open and can be easily removed by
pulling straight out. Take care to support the track
while removing rack stops.
• Roll the rack all the
way out of the
track and remove
from the dishwash-
er.
• Reverse the above
procedure to replace
the upper rack into
the dishwasher.
Rack
Stop
/
10 Place Settings
Removable Utensil Basket
(Features vary slightly by model.)
For best cleaning results, prevent items from nesting together
by placing some items in the basket with handles up and some
with handles down. Load knives, handles up, through the
slots in the covered section when closed (select models).
Be sure that thin, finely pointed items do not extend through
the basket. This could block the lower wash arm.
Small, lightweight items like baby spoons and plastic measur-
ing spoons should be placed in the covered section (select mod-
els) of the basket for washing.
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