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5 Questions? We’re here to help!
Visit: shopelitegourmet.com for support on this product.
NOTE:
The light will turn on
and off during use
as the temperature
is maintained; this is
normal.
5
HOW TO USE (cont.)
USING THE ADJUSTABLE ANGLE:
If you are using your Panini Maker as a grill, you can use the
adjustable angle feet at the front of the grill to angle the
cooking surface. This allows fat and grease to drain away from
food while it cooks.
1. To use the adjustable angle, simply press on the front of
the feet on either side under the front of the grill.
2. This will ip the feet over so the extended part of each is
out and the cooking surface slopes toward the back. Make
sure the feet are set rmly in the slope position before
starting to grill.
IMPORTANT:
Always ensure the drip tray is in place to allow
grease and other liquids to drain properly when using the
slope.
USING THE OPEN COOKING SURFACE
1. Raise the lid by handle until it stops.
2. Press the hinge release button on the bottom right side of
the handles and lower the lid until the cooking surface is
fully opened.
CLEANING & MAINTENANCE
This appliance contains no user-serviceable parts. Refer service
to qualied service personnel.
1. Place drip tray into drip tray slot as directed. Use a plastic
spatula to scrape off any excess fat and food particles left
on the cooking plates; runoff will drip into the drip tray.
IMPORTANT:
Do not use metallic scrubbing pads, steel wool
or any abrasive cleaners to clean any part of your grill; use
only nylon or nonmetallic scrubbing pads.
2. Remove the drip tray, empty and wash in warm, soapy
water or the dishwasher (top-rack only); dry thoroughly
with a paper towel or cloth.
IMPORTANT:
Do not immerse body of appliance in water or
any other liquid.
NOTE:
To remove stubborn
buildup, use a nylon
or nonmetallic
scrubbing pad to
clean the grill plates.
CAUTION:
To avoid accidental
burns, allow appliance
to cool thoroughly
before cleaning.
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