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Warning and Safety instructions
14
Pans must be the correct size for the burner they are used on (see
“Pans”). A pan which is too small will be unstable on the pan sup-
port. If the pan diameter is too large, flames can spread out to the
sides and damage or burn the worktop, wall claddings or surround-
ing units and also parts of the hob. Miele cannot be held liable for
this type of damage.
Ensure that the flames from the burner do not spread out beyond
the base and up the sides of the pan.
Do not use pans with very thin bases on this hob, and never heat
up empty pans as they could get damaged. This could also damage
the appliance.
The pan support supplied with the appliance must always be
used. Never place a pan on the burner itself.
Replace the pan supports carefully to avoid scratching the sur-
face.
Do not use or store flammable materials near this hob.
Remove splashes of fat and other food debris from the surface of
the hob as soon as possible. These are a fire hazard.
Using the hob will cause a build-up of heat and moisture in the
room in which it is installed. Ensure that the room has sufficient nat-
ural or mechanical means of ventilation, e.g.a cooker hood.
If the hob is used for very long periods of time, additional ventila-
tion of the room may be necessary, e.g. by opening windows or
doors, or running the cooker hood on the highest setting.
Do not use roasting dishes, pans or grilling stones that are large
enough to cover more than one burner. The resulting build-up of
heat could damage the hob.
If the hob has not been used for a long period of time it should be
thoroughly cleaned before it is used again. It is also advisable to
have the appliance tested by a qualified person for safety.
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