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Readandfollowthe belowinstructionsand precau-
tionsfor unpacking,installing,andservicingyour
appliance:
Removealltapeand packagingbeforeusingthe
appliance.Destroythecartonandplasticbags
afterunpackingthe appliance.Neverallow
childrento playwith packagingmaterial.Do not
removethewiring labelandotherliterature
attachedto the range.Do notremovemodel/
serialnumberplate.
ProperInstallation--Besureyourapplianceis
properlyinstalledandgroundedby a qualified
technicianin accordancewith the NationalElec-
tricalCodeANSI/NFPANo.70 latesteditionand
localelectricalcoderequirements.In Canada,
installin accordancewith CSAStandardC22.1,
CanadianElectricalcode,Partl-latest edition,
andlocal electricalcoderequirements.Install
onlyper installationinstructionsprovidedin the
literaturepackagefor this range.
UserServicing--Donot repairor replaceany
partof theapplianceunlessspecificallyrecom-
mendedin the manuals.All other servicing
shouldbe done onlyby a qualifiedtechnician.
Thisreducesthe riskof personalinjuryand
damageto theoven.
Ask yourdealerto recommenda qualifiedtechni-
cianandan authorizedrepairservice.Knowhow
to disconnectthe powerto the applianceat the
circuitbreakeror fuse boxin caseof an emer-
gency.
Nevermodifyoraltertheconstructionof an oven
by removingthe levelinglegs,panels,wire
covers,anti-tipbrackets/screws,or any other
partof theoven.
Removetheovendoorfromany unusedovenif
it is to be storedor discarded.
Besure to havean appropriatefoam-typefire
extinguisheravailable,visible,and easilyacces-
siblelocatedneartheappliance.
IMPORTANT INSTRUCTIONS FOR USING YOUR
COOKTOP
Know which knob or key controls each surface
heating area. Place cookware with food on the
cooking area before turning it on. Turn the cooking
area off before removing the cookware.
Use proper pan size. This appliance is equipped
with one or more surface units of different sizes.
Select cookware with flat bottoms that match the
surface unit heating element. The use of under-
sized cookware may expose a portion of the
heating element to direct contact and may result in
the ignition of clothing or other items. Using the
proper cookware on the cooking zone will improve
efficiency.
To reduce the risk of burns, ignition of flammable
materials, and spills due to unintentional contact
with the utensil, the utensil handles should be
turned inward and not extend over other cooking
areas.
Never leave surface elements unattended. Boil-
overs may cause smoking and greasy spills may
ignite. A pan that has boiled dry could be damaged
and may damage the cooktop.
Improper cookware may break due to sudden
changes in temperature. Check the cookware
manufacturer's recommendations for cooktop use.
When you are flaming foods under a ventilating
hood, turn on the fan.
Glazed Cooking Utensils--Only certain types of
glass, glass/ceramic, ceramic, earthenware, or
other glazed utensils are suitable for cooktop
service without breaking due to the sudden change
in temperature. Check the manufacturer's recom-
mendations for cooktop use.
Do Not Use Decorative Surface Burner Covers. If
an element is accidentally turned on, the decora-
tive cover will become hot and possibly melt.
Burns will occur if the hot covers are touched.
Damage may also be done to the cooktop.
Do not use Searing grill on the cooktop. The
Searing grill is not designed for use on the
cooktop. Doing so may result in a fire.
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