Loading ...
Loading ...
Loading ...
6
Any piece of equipment works better and lasts longer when maintained properly and kept clean. Ventilation
equipment is no exception. Your hood must be kept clean and maintained properly.
CAUTION
Unplug power cords from control panel before cleaning
or servicing hood.
Cleaning and Maintenance
Cleaning Mesh Filters
As air passes through the filter, grease particles collect on the stainless steel screen inside the filter. The filters
should be examined periodically to assure that all surfaces and parts are clean. The filters can then be washed in a
dishwasher or in a sink with hot, soapy water. Simple periodic cleaning will ensure maximum effectiveness. Do not use
caustic detergent to clean the filters. An abrasive or corrosive cleaner may damage the finish. Do not take the filters apart to
clean them. It is not necessary and will void the filter warranty. Once the filters have been cleaned and placed back in the
hood, the display is canceled by holding the scroll up (+) and the scroll down (-) buttons for 5 seconds.
CAUTION
For general ventilating use only. DO NOT use to exhaust
hazardous or explosive materials and vapors.
3
2
1
1
3
2
1
2
Slide filter front over front lip. Push filter rear
up, then slide back over rear lip.
Slide filter front over front lip. Push filter rear
up, then slide back over rear lip.
Maintaining Charcoal Filter (Recirculating Hoods Only)
Replace the charcoal filters every 6 months to 1 year depending on the amount and type
of cooking you do.
To replace, remove the baffle/charcoal filter assembly and slide the charcoal filter out of
the channel and replace with a new one. Do not put the charcoal filters in the dishwasher.
Replacement filters are available through your local authorized dealer, or visit
www.vikingrange.com
Loading ...
Loading ...
Loading ...