Kitchq rtAid"
UNDERCOUNTER DISHWASHER
Use & Care Guide
For questions about leatures, opemtiordpedormance, parts accessories or service, call: 1-800-422-1230
In Canada, call for assistance 1-800-461-5681, for installationand service, calh 1-800-807-6777 orvisitour websiteat...
www,kitchenald.€om orwww._ld.com/canada
LAVE-VAISSELLE ENCASTRI
Guide d'utilisation et d'entretien
Au Canada, pour assistance composez le 1-800-461-5681, pour installationou servicecomposez le 1-800-8074777 ou visitez notresite web tz
www.klt_lensld,com_anada
Table of Contents/Table des matl_'es ..............................2
Save Water
nopr_rlnslng
l_conomie d'eau
sansprtrincage
Model/Modble KUDJ01TJ
8270268
FOR THE WAY IT'S MADE. e
TABLE OF CONTENTS
DISHWASHER SAFETY ................................................... 3
BeforeUsingYourDishwasher....................................................4
PARTS AND FEATURES .................................................. 5
START-UP GUIDE ............................................................... 6
Using Your New Dishwasher ....................................................... 6
DISHWASHER LOADING ................................................... 6
Loading Suggestions ................................................................... 6
Loading the Top Rack .................................................................. 7
Loading the Bottom Rack ............................................................ 7
Loading the Silverware Basket .................................................... 8
DISHWASHER USE ............................................................. 8
Detergent Dispenser .................................................................... 8
Rinse Aid Dispenser ..................................................................... 9
Dishwasher Eff'_iency Tips ........................................................ 10
Cycle Selection Chart ................................................................ 10
Canceling a Cycle ...................................................................... 11
Changing a Cycle OrSetting ...................................................... 11
Adding Items During a Cycle ..................................................... 11
Option Selections ....................................................................... 11
Status Indicators ........................................................................ 12
Wash System .... ........................................................................ 12
Drying System ............................................................................ 12
Overfill Protection Float .............................................................. 12
WASHING SPECIAL ITEMS ............................................. 13
DISHWASHER CARE ........................................................ 13
Cleaning Your Dishwasher ......................................................... 13
Drain Air C-_o.............................................................................. 14
Stodng Your Dishwasher ........................................................... 14
TROUBLESHOOTING ....................................................... 14
ASSISTANCE OR SERVICE ............................................. 16
In the U.S.A. ............................................................................... 16
In Canada ................................................................................... 16
WARRANTY ....................................................................... 17
TABLE DES MATIERES
LA SI_CURITI_ DU LAVE-VAISSELLE ............................ 19
Avantd'utitiserlelave-vaissene.................................................20
PI_:CES ET CARACTI_RISTIQUES ................................. 21
GUIDE DE MISE EN MARCHE ........................................ 22
UtHieationde votrenouveaulave-vaisselle................................22
CHARGEMENT DU LAVE-VAISSELLE ........................... 22
Suggestions de chergement ...................................................... 22
Chargemerrt du panler sup_our ............................................... 23
Chargement du partier inf_rieur ................................................. 23
Chargement du panier & couveds ............................................. 24
UTIUSATION DU LAVE-VAISSELLE ............................... 24
Distdbuteur de d_ergent ........................................................... 24
Distributeur d'agent de dnc,age .................................................. 26
Conseils d'efficacit_ pour le lave-vatsselle ................................ 26
Tableau de s61ectionde programme ......................................... 27
Annulation d'un programme ...................................................... 28
Changement d'un programme ou r6glage ................................ 28
Addition de vaisselle durant un programme .............................. 28
S_lection d'options ..................................................................... 28
Indicateurs d'_at d'avancement du programme ...................... 29
Syst_ne de lavage ..................................................................... 29
Syst_xne de s_chage .................................................................. 29
Dispositif de protection contre ledeberdement ........................ 30
LAVAGE D'ARTICLES SPEClAUX ................................... 30
ENTRETIEN DU LAVE-VAISSELLE ................................. 31
Nettoyage du lav_vaisselle ....................................................... 31
Dispositif anti-refoulement ......................................................... 31
Remisage du lave_vaisselle........................................................ 31
D_PANNAGE ..................................................................... 32
ASSISTANCE OU SERVICE ......................... . .................. 34
GARANTIE ...................................................................... 35
DISHWASHER SAFEFY
Your safety and the safety of others ere very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you end others,
All safety messages willfollow the safety alert symbol and either the word =DANGER" or
WVARNING." These words mean:
You can be killed or seriously Injured If you don't
Immediately follow Instructions.
You can be killed or seriously injured If you don't
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can happen ifthe instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
• Read all instructions before using the dishwasher.
• Use the dishwasher only for its intended function.
• Use only detergents or dnse agents recommended
for use in a dishwasher, end keep them out of the
reach of children.
• When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal; and
2) Load sharp knives with the handles up to reduce
the risk of cut-type injuhes.
• Do not wash plastic items unless they are marked
=dishwasher safe" or the equivalent. For plastic
items not so marked, check the manufacturer's
recommendations.
• Do not touch the heating element during or
immediately after use.
• DOnot operate the dishwasher unlessall enclosure
panels are properly in place.
• Donot tamper with controls.
• DOnot abuse, sit on, or stand on the door or dish
racks of the dishwasher.
• To reduce the risk of injury, do not allow children to
play in or on the dishwasher.
Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been
used for two weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If the hot water system has not been
used for such a bedod, before using the dishwasher
turn on all hot water faucets and let the water flow
from each for several minutes. This will release any
accumulated hydrogen gas. As the gas isflammable,
do not smoke or use an open flame during this time.
• Remove the door to the washing compartment when
removing an old dishwasher from service or
discarding it.
SAVE THESE INSTRUCTIONS
$
Before Using Your Dishwasher
Tip Over Hazard
Do not use dishwasher until completely Installed.
Do not push down on open door.
Doing so can result in serious Injury or cuts.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these Instructions can result in
death, fire, or electrical shock.
GROUNDING INSTRUCTIONS
For a grounded, cord-connected dishwasher:.
The dishwasher must be grounded. In the event
of a malfunction or breakdown, grounding will
reduce the risk of electdc shock by providing a
path of least resistance for electric current. The
dishwasher is equipped with a cord having an
equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appro-
priate outlet that is installed and grounded in
accordance with all local codes and ordinances.
WARNING: Improper connection of the
equipment-grounding conductor can result in a
risk of electric shock. Check with a qualified
electrician or service representative if you are in
doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with
the dishwasher; if it will not fit the outlet, have a
proper outlet installed by a qualified electrician.
For a permanently connected dishwasher:.
The dishwasher must be connected to a
grounded metal, permanent wiring system, or an
equipment-grounding conductor must be run
with the circuit conductors and connected to the
equipment-grounding terminal or lead on the
dishwasher.
SAVE THESE INSTRUCTIONS
Instal!where dishwasher is protected from the elements.
Protect against freezing to avoid possible rupture of fill valve.
Such ruptures am not covered by the warranty. See =Stodng
Your Dishwasher" in the =Dishwasher Care" section for winter
storage information.
• Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use.
• Remove all shipping plugs from hoses and connectors (such
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
4
PARTS AND FF TURES
2
6
7
13
8
14
9
1. Upper spray
2. Top rack
3. FLEXI-FOLD DOWN TM flexible tines
4. Model and serial number label
5. Water inlet opening [in tub wall]
6. 4-way HYDRO SWEEP TM
spray arm
7, Bottom rack
8. Detergent dispenser
9. Vent
10. Middle spray arm
11. Silverware basket
12. Overfdl protection float
13. Heating element
14. Rinse aid dispenser
Model KUDJOITJ
cycles
Heavy Normal UEht Rinse
Control
up,ms Lo_ 2 4 s
I '1 I
Hi-Temp E_rl Delay
Hours
Status
0 Water Heating 9a Clean
START-UP GUIDE
Before using your dishwasher, remove all packaging materials.
Reed this entire Use end Care Guide. You will find important
safety information and useful operating tips.
Using Your New Dishwasher
1. Scrape large food soil and hard items (toothpicks or bones)
from dishes.
2. Properly load the dishwasher. (See "Dishwasher Loading.")
Make sure nothing prevents the spray arm(s) from spinning
freely.
8. Adddetargentand checkthednseaid dispenser.Add dr'-_,e
aid ifneeded.(See "DishwasherUse.")
4. Push door firmly dosed. The door latches automatically. Run
hot water at the sink nearest your dishwasher until the water
is hot. (See "Dishwasher Efficiency ripe.") Turn off water.
6, Press the desired cycle end option selections. (See
"Dishwasher Use.") Press START. Or press START to repeat
the same cycle and options as the previous cycle.
DISHWASHER
LOADING
Loading Suggestions
Remove leftover food, bones, toothpicks and other hard
items from the dishes. To conserve water, energy and save
time it isnot necessary to rinse dishes before putting them in
the dishwasher. The wash module removes food particles
from the water. The module contains a chopping device
which will reduce the size of fond items.
NOTE: If hard items such as fruit seeds, nuts, and egg shells
enter the wash module, you migM hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. Do not let metallic items
(such as pot handle screws) get into the wash module.
Damage can occur.
• it is important for the water spray to reach all soiled surfaces.
• Load dishes so they are not stacked or overlapping if
possible. For best drying, water must he able to drain from all
surfaces.
• Loadheavy pots and penscarefully.Heavyitems candent
thestainlesssteelintedorof thedooriftheyaredroppedor
bumped.
• Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
• Conserve water, energy and save time over hand dnsing by
running a dnse cycle to keep dishes moist if you do not plan
to wash them soon. Foods like eggs, rice, pasta, spinach,
and cooked cereals may be hard to remove if they are left to
dry over a period of time.
Quit operaUng
To avoid thumping/clattering noises dudng operation:
• Make sure lightweight load items are secured in the racks.
• Make sure pot lids end handles, pizza pans, cookie sheets,
etc., do not touch intedor walls or interfere with the rotation of
the spray arm.
• Load dishes so they do not touch one another.
NOTE: For built-in models, keep sink drain plugs closed dudng
dishwasher operation to prevent noise transfer through drains.
6
Loading the Top Rack
The top rack is designed for cups, glasses, and smaller items.
Many items, up to 9 in (22 cm), fit in the top rack. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
10 place setting
12 place setting
• Plaoa items so open ends face down for cleaning and
draining.
• Load glasses end cups in top rack only. The bottom rack is.
not designed for glasses and cups. Damage can occur.
• Race cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage and water spots,
Cup end g/ass/oad
• China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may occur.
• Load plastic items in the top rack only. Only plastic items
marked "dishwasher safe" are recommended.
• Load plastic items so the force of the spray does not move
them dudng the cycle.
• To avoid chipping, do not let stemware touch other items.
• Small bowls, pans, and other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
Loading the Bottom Rack
The bottom rack is designed for plates, pans, casseroles, end
utensils. Many items, up to 13 in (33cm) tall, fit in the bottom
rack. (See recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
10 place setting
12placesetting
• Do.not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are
secured in place.
• Load plates, soup bowls, etc., between tines.
• Overlaptheedges ofplates for largeloads.
Load soup, cereal, end serving bowls in the'tack in a variety
of ways depending upon their size end shape. Load bowls
securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
Utensil load
7
Load cookie sheets, cake pans, and other large items at the
sides and back. Loading such items in front can keep the
water spray from reaching the detergent dispenser.
Mixed/oad
• Sacum heavily soiled cookware face down in the rack.
• Make sure pot handles and other items do not stop rotation
of the spray arm(s). The spray arm(s) must move freely.
• Do not load items between the bottom rack end the side of
the dishwasher tub. You can block the water inlet opening.
FLEXI-FOLD DOWN TM flexible l_nes
You can fold down one or both rows of tines at the back of the
bottom reck.
1. Grasp the tip of the tine that is in the tine holder.
2. Gently pull the tine out of the tine holder.
3. Lay the row of fines down in the rack to make room for larger
dishes, bowls, pets, pans or roasters.
Loading the Silverware Basket
Load the silverware basket while it is in the bottom rack or take
the basket out for loading on e counter or table.
NOTE: Unload or remove the basket before unloading the racks
to avoid spilling water droplets on the silverware.
Mix items in each section of the basket with some pointing up
and some down to avoid nesting. Spray cannot reach nested
items.
IMPORTANT:. Always load sharp items (knives, skewers, etc.)
pointingdown.
NOTES:
• Do net load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each
other dudng washing.
• Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a dnse cycle if you do
not have a full load to wash immediately.
DISHWASHER USE
Detergent Dispenser
The detergent dispenser has 2 sections. The smaller Pre-Wesh
section empties detergent into the dishwasher when you close
the dour.
1. Cover latch
2. Main wash section
3. Pre-wash section
4. Cover
The larger Main Wash section automatically empties detergent
into the dishwasher during the wash. (See the "Cycle Selection
Chart.")
• Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performence.
• Add detergent just before starting a cycle.
• Store tightly cloaed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results In better cleaning.
NOTE: Do not use detergent with a dnse cycle.
RmK gthedispenser
1. If the dispenser cover is closed, open the cover by pushing
the cover latch.
2. Fillthe Main Wash section with detergent. See "How Much
Detergent to Use."
3, Fill the Pre-Wash section, if needed.
4. Close the dispenser cover.
it is normal for the cover to open partially when dispensing
detergent.
NOTE: Use both sections for cycles with 2 washes. Use only the
main wash section for cycles with 1 wash. See the "Cycle
Selactioa Chert" for more details.
How muchdetergenttouse
• l_e amount of detergent to ues depands on the heftiness of
your water and the type of detergent. If you use too little,
dishes won't be clean. If you use too much in soft water,
glassware will etch.
• Water hardness can change over a period of time. Find out
your water's hardness by asking your local water department,
water softener company, or county extension agent.
• You can order a water hardness test strip. In the
U.S.A., call the Customer Interaction Canter at
1-800-422-1230 and ask for Part Number 4171690.
• Different brands of dishwasher detergent have different
amounts of phosphorous for softening water. If you have hard
water and use a detergent with a phosphorous content of
less than 8.7%, you might need to use more detergent, or use
a detergent with a phosphorous content higher than 8.7%.
. i , i H,l,l..H. , I
Water Hardness Amount of Detergent
Soft to Medium
Hard Water
0 to 6 groins per
gallon
w
For normally soiled loads
• Partially fill the Main Wash
section (5 tsp or 25 g)
• Fillthe Pre-Wesh section
(4 tsp or 20 g)
NOTE: Add only 2 tsp or 10 g of
detergent to the Pre-Wash section if
dishes are pre-dnsed or the water is
very soft (0 to 2 grains per gallon).
For heavily soiled loads
• Partially fill the Main Wash
section (7 tsp or 35 g)
• Fill the Pre-Wash section
(4 tsp or 20 g)
Medium to Hard
Water
7 to 12 groinspar
gallon
For normal and heavily
soiled loads
• PartiallyfilltheMainWash
section(7 tspor 35 g)
• Fillthe Pre-Wesh section
(4 tspor 20 g)
Vory Hard Water
13 groins per gallon
and above
NOTE: It mightbe
nocessery touesthe
Heavycycle,or the
Normalcycle with
Hi-TempWash,for
bestwash
performancewith
veryhardwater.
For normally and
heavily soiled loads
• Fillthe Main Wash section
(8 tsp or 40 g)
• Fillthe Pre-Wash section
(4 tsp or 20 g)
• Turn the rinse aid dispenser to a
higher setting. See =Rinse Aid
Dispenser" later in this section.
NOTE: Fillamounts shown are for standard powdered detergent.
Amounts may vary if you use liquid or concentrated powdered
detergent. Follow instructions on the package when using liquid
dishwasher detergent or concentrated powdered detergent.
Rinse Aid Dispenser
Rinse aids prevent water from forming droplets that can d_ as
spots or streaks. They also improve drying by allowing water to
drain off of the dishes dudng the final rinse by releasing a small
amount of the dnse aid into the dnse water. Your dishwasher is
designed to use a liquid dnse aid. Do not use a solid or bar-type.
Rmngthe=ran mser
The dnes aid dispenser holds 4.8 oz (145 mL) of dnse aid. Under
normal conditions, this will last for about three months. You de
not have to wait until the dispenser is empty to refill it. Try to keep
it full, but be careful not to overfill it.
1. Make sure the dishwasher door isfully open.
2. Open the dispenser by pushing the cover latch.
1. Cover latch
2. Rinse aid dispenser
3. Indicator window
3. Add dnse aid until the indicator window looks full.
4. Clean up any spilled rinse aid with a damp cloth.
5. Close the cover.
NOTE: The cover latch clicks when the cover is closed and
latched.
RU eadsetUng
The amount of dnse aid released into the final wash can be
adjusted. The factory setting is at 2. For moat water conditions
set the adjuster to I or 2. If there are rings or calcium (hard water)
spots on dishes, try a higher seffing.
To adiust the setting
Open thedispensercover.Turnthe adjusterinsidethedispenser
to the desiredsetting.
9
Dishwasher Efficiency 3 ps
Hot water dissolves and activates the dlshweshlng detergent.
Hot water also dissolves grease on dishes and helps glasses dry
spot-free. For best dishwashing results, water must be at least
120°F (49°C) as it enters the dishwasher. Loads may not wash as
well if the water temperature is too low.
To check water temperalum
1. Runhotwaterat thefaucetclosestto yourdishwasherfor at
leastI minute.
2. Place a candyor meat thermometerina glassmeasoring
cup.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer depending on the
temperature of the water entedng the dishwasher. The cooler the
water, the longer the cycle time. If the water isalready hot
enough, the cycle time will be as shown.
Heavy Use this cycle for
heavily-soiled pots,
pens, casseroles,
regular tableware and Use both detergent
harder then normal dispenser sections.
water conditions.
Pro- MaM Rinse Rinse Final Dry Tmte Wldm"
w=_ waeh Heated (=,_) Usage
mese leaUL)
• • • • • 8O" 6.9/26
130"F 140"F 140°F
(S4"C) (S0"C) (e0_O)
3. Check the tempsreture on the thermometer as the water is
running into the cup.
4. If the water temperature at the faucet is below 120=F (49°C),
have a quailfied person raise the water heater's thermostat
setting.
• To save water, energy and time, do not rinse dishes before
putting them into the dishwasher.
• Use the Normal cycle whenever possible. This cycle uses
less hot water and energy then other cycles.
• Use a delay feature (on some models) to run your dishwasher
during off-psak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
• During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
• Usean airdry,or anenergy-savingdry optionwhenever
possible.Allowlongerdryingtimes(overnight) whenusing
theseoptions.Usea rinseaidto improvedrying.
• Usecyclesoroptionsthatadd extraheattothe weshor dnse
portion ofthe cycle only when needed.
• Runyourdishwasherwith fulltoads.Runa dnsecycle after
mealsuntilthedishwasherisfull.
Cycle Selection Chart
Select the wash cycle and options desired. Or press START to
repeat the same cycle and options as the previous cycle.
NOTE: if the last cycle you completed was a rinse cycle, the
dishwasher will run the last full wash cycle and options that you
selected when you press Start.
• if the power le off or the door is open for en extended period
of time, the Start button memory will default to the Normal
cycle with heated drying.
• if you do not run the dishwasher daily, close the door to
maintain memory.
A "e" shows what steps ere In each cycle.
Temperatures indicate where extra heat is added.
Water usage Is shown in U.S. gallonslliters.
"fl,Jsmod_ meets the ENERGY STAR" guidelines for energy
emckmcy.
Normal
Use this cycle for loads /
with normal amounts of
BIB
food soil. (The enemy-
usage label is based on Use both detergent
this cycle.) dispenser sections.
Pre- Main Purge1" Rinse Final Dry The Water
Wash Wash Heated (mkt} Usage
RImle (gala.)
• • • • • 79* 5.5/21
120"F 140"F
(,m'c) (so'c)
Use this cycle for pre-
dnsed end lightly-soiled
loads. Dudng the
heated dry, the heating Use the main wash
element cycles on and detergent dispenser
off.
section.
Pre- Rinse MMB Purge1" Fired 0_/ 11rite Water
w=_ w=._ Herod (ml.) Um,ge
Rlmm
ml/L)
• • • • • 71" 5.5/21
120"F I_'F eyded
Va)'c) #_-cl
Rinse Use this dnse cycle for i_il==l
Only dnsing dishes, glasses,
end silverware that will
not be washed dght Do not use detengent
away. with this cycle.
Pro- Rinu Main Rinse Final Dry Time Water
wash Wash Heated (men) Usage
(0=ln4
• 10 1.8/7
A small emoont of water is run through the pump to remove
soil particles between the main wash and final rinse.
lO
Canceling a Cycle
Anytimeduring a cycle, press
CANCEL/DRAIN glows. The dishwasher starts a 2 minute drain (if
needed). Let the dishwasher drain completely. The light goes off
when the dishwasher finishes the drain.
To stop the drain
You con press Cancai/Drain again to stop the drain immediately.
Remember to drain the dishwasher before starting a new cycle.
To dear the k_lcators
PressCsocol/Drainbeforestartingthe dishwasherto clear all
optionsand cycles.
Changing a Cycle or Setting
During the flint minute of a cycle
Press a new cycle and/or options.
After the rmstminute of a cyde
1. Press
CANCEL/DRAIN glows. The dishwasher starts a 2 minute
drain (if needed). Let the dishwasher drain completely.
2. Check the detergent dispensers. If the main wash cup has
opened and the detergent washed away, refillthe cops as
needed.
3. Close the door.
4. Press a new cycle and/or options.
5. Press START.
Adding Items During aCycle
You con add an item anytime before the main wash starts. Open
the door and check the dets_gent dispenser. If the cover is still
closed, you can add items.
To add items
1. Uft up the door latch to atop the cycle. Wait for the spraying
action to stop before opening the door.
2. Open the door. If the detergent dispenser cover is still closed,
add the item.
3. Close the door firmly until it latches. The dishwasher resumes
the cycle after about a 5 second pause.
Option Selections
You con customize your cycles by pressing an option. If you
change your mind, press the option again to turn the option off.
Select a different option it desired.
You can change an option anytime before the selected option
begins. For example, you can press an unheated drying option
any time before drying begins.
Press START to repeat the same cycle and options as the
previous wash cycle.
NOTE: If the last cycle you completed was a dose cycle, when
you press Start, the dishwasher runs the last full wash cycle and
options.
Hi-Temp Sorub
Select this option to heat the water dudng parts of the cycle, and
add a dnse. Higher water temperatures and an extra dose helps
clean tough soil. Hi-Temp Scrub, with the Heavy cycle, heats the
water in the main wash and the prewash. Hi-Temp Scrub, with
the Normal cycle, raises the water temperature in the main wash.
This option adds heat, water and wash time to the cycle.
Hi-Temp
Scrub
NOTE: Hi-TempScrubisanoptionwiththe Heavyand Normal
cycles.
F.ner SaverDry
Select this option to dry dishes without heat and save energy.
Energy Saver Dry is useful when loads contain plastic dinnerware
that may be sensitive to high temperatures.
Energy
Saver
"[he dishes take longer to dry end soma spotting con occur. For
best drying, use a liquid rinse aid. Some items (such as plastics)
may need towel drying.
NOTE: Rinse Only automatically uses this option. Energy Saver
Dry is an option with all other cycles.
Control Lock
Use Control Lock to preverd your dishwasher from accidentally
being turned on. Use Cerltrci Lock, also, to prevent accidental
cycle or option changes during a cycle.
Control
Lock
When CONTROL LOCK is lit, all buttons are disabled.
11
NOTES:
• The dishwasher door can be opened while the controls are
locked.
• You loanturn on the Look while the dishwasher is running.
To turn on the Look
Press and hold
Energy
Saver
for 4 seconds. CONTROL LOCK glows.
If you press any pad while your dishwasher is looked, the light
flashes 3 times.
To turn off the Lock
Pressand held ENERGYSAVERDRY for4 seconds.The light
tutr,.soff.
Delay Hours
Select this option to run your dishwasher at a la_ertime or during
off-peak hours.
To delay the start
1. Close the door.
2. Select a wash cycle and options.
Press DELAY HOURS 1time for a 2-hour delay, 2 times for a
4-hour delay, or 3 times for an 8-hour delay start.
2 4 $
Delay
Hours
The number glows above Delay Hours. The dishwasher starts
the cycle in the selected number of hours.
3. Press START.
NOTE: Tocancelthedelay,pmasDELAYHOURS untilnonumber
is lit.
IMPORTANT:
• Operate your dishwasher only when you am at home.
• If your home is equipped with a water softaner, do not start
the dishwasher during the regeneration of the softener.
Status Indicators
Follow the progress of your dishwasher with the Status
indicators.
o Water Heating O Clean
waterHeaung
WATER HEATING glows, end the cycle progression pauses,
whenever water is heated during a cycle. Wash or rinse action
continues as the water heats.
Clean
CLEANglowswhen a cycleis finished.The lightturnsoffwhen
you openand closethe dooror pmasCaneel/Dreln.
Wash System
The five-leve_ wash system provides excellent cleaning results.
Four levels of filtration, and a s0iI collector system, tilter the wash
water and prevent food particles from redepositing on the clean
dishes.
• The wash water continuously flows through the Ultra-Fine
filter,trapping food particles.
• Two water jets, located under the spray arm remove the food
particles from the Ultra-Fine filter.
• A coarse strainer prevents bones, pits, and other large
objects from entering the pump system.
NOTE: Periodicallycheckthe coarsestrainerand removeany
objectson thestrainer.
Drying System
Dudng drying, you can see steam escaping through the vent at
the upper left corner of the door. This is normal as the heat ddas
your dishes.
IMPORTANT:.The vaporishot. Do nottouchthevent
duringdwing.
Overfill Protection Roat
The overfill protection float (in the front right corner of the
dishwasher tub) keeps the dishwasher from overfilling. It must be
in place for the dishwasher to operate.
Check under the float for dejects that may keep the protector
from moving up or down.
12
WASHING SPECIAL
ITEMS
If you have doubts about washing a particular item, check with
the manufacturer to see if it is dishwasher safe.
, ,,i,
Material Dishwasher Safe?/Comments
Aluminum Yes
High water temperature and detergents
can affect finish of anodized aluminum.
Disposable No
Aluminum Do not wash throwaway aluminum pans
in the dishwasher. These might shift
during washing and transfer black marks
to dishes and other items.
Bottles and Cans No
Wash bottles and cans by hand. Labels
attached with glue can ioeaan and clog
the spray arms or pump and reduce
washing performance.
Cast Iron No
Seasoning will he removed and iron will
rust.
China/ Yes
Stoneware Always check manufacturer's
recommendations before washing.
Antique, hand-painted, or over-the-glaze
patterns may fade. Gold leaf can discolor
or fade.
Crystal Yes
Check manufacturer's recommendations
before washing. Some types of leaded
crystal can etch with repeated washing.
Gold No
Gold-colored fiatware will discolor.
Glass Yea
Milk glass yellows with repeated
dishwasher washing.
Holiow-Handie No
Knives Handles of some knives are attached to
the blade with adhesives wN,ch can
loosen if washed in the dishwasher.
Pewter, Brass, No
Bronze High water temperatures and detergent
can discolor or pit the finish.
Disposable No
Plastics Cannot withstand high water
temperatures and detergents.
Mab_al Dishwash_r Safe?/Comments
Plastics Yes
Always check manufacturer's
recommendations before washing.
Plastics vary intheir capacity to withstand
high temperatures and detergents. Load
plastics in top rack only.
Stainless Steel Yes
Run a rinse cycle if not washing
immediately. Prolonged contact with food
containing salt, vinegar, milk products, or
fruit juice can damage finish.
Sterling Silver or Yes
Silver Plate Run e dnse cycle if not washing
immediately. Prolonged contact with food
containing salt, acid, or sulfide (eggs,
mayonnaise, and seafood) can damage
finish.
Tin No
Can rust.
Wooden Ware No
Wash by hand. Always check
manufacturer's instructions before
washing. Untreated wood can warp,
crack, or lose its finish.
DISHWASHER CARE
Cleaning Your Dishwasher
Clea_alO _ _ior
In mostcases,regularuseofa soft, damp clothorspongeand a
milddetergentisallthat isnecessaryto keepthe outsideof your
dishwasherlookingniceand clean.
Clemdng the intmior
Hard water micemls can cause a white film to build up on the
inside surfaces, especially just beneath the door area.
Do not clean the dishwasher Intedor until it has cooled. Wear
rubber gloves. Do not use any type of cleanser other than
dishwasher detergent because it may cause foaming or sudsing.
To clean interior
Make a paste with powdered dishwasher detergent on a damp
sponge and clean.
OR
Use liquidautomaticdishwasherdete_gemtand cleanwith a
damp sponge.
OR
See thevinegardnsoprocedurein "Spottingand filmingon
dishes"In "Troubleshooting."
NOTE: Runa Nom_ cycle withdetergentaftercleaningthe
interior.
13
Drain Air Gap
Check 1_tedrain air gap anyUme your dishwasher isn't
dralnlngwon.
Some state or local plumbing codas require the addition of a
drain air gap between a built-in dishwasher and the home drain
system. If a drain is clogged, the drain air gap protects your
dishwasher from water backing up into it.
The drain air gap is usually located on tap of the sink or
countertop near the dishwasher. To order a drain air gap call your
local dealer, or in the U.SJ_, cell the Customer Interaction Center
at 1-800-422-1230 and ask for Part Number 300096.
NOTE: The drain air gap is an external plumbing device that is
not part of your dishwasher. The warranty provided with your
dishwasher does not cover service costs directly associated with
the cleaning or repair of the external drain air gap.
TO dean the drain air gap
Clean the drain air gap periodicelly to ensure proper drainage of
your dishwasher. Follow the cleaning instructions provided bythe
manufacturer. With most types, you lift off the chrome cover.
Unscrew the plastic cap. Then check for any soil buildup. Clean if
necessary.
Storing Your Dishwasher
Stodng for the summer
Protect your dishwasher during the summer months by tuming
off the water supply and power supply to the dishwasher.
W_todz_g yourdkdNmshor
Prot_-'t your dishwasher and home against water damage due to
freezing water lines. If your dishwasher is left in a seasonal
dwelling or could be exposed to near freezing temperatures, have
your dishwasher winterized by authorized service personnel.
TROUBLESHOOTING
RrstIxythesolutions_ hereandpossiblyavoid
the co6t of a service calL..
Dishwash_ _ notoperaUngproperly
• Dishwasher does not run or stops during a cycle
Is the door closed tightly and latched?
Is the right cycle selected? Refer to the "Cycle Selection
Chart."
Is there power to the dishwasher? Has a household fuse
blown or circuit breaker tipped?
Has the motor stopped due to an overload? The motor
automatically resets itself within a few minutes. If it does not
restart, ceil for service.
Is the water shot-off valve (if installed) turned on?
• Dishwasher will not fill
Is the overfill protection float able to move up and down
freely? Press down to release.
• Dishwasher seems to run too long
Is the water supplied to the dishwasher hot enough? The
dishwasher runs longer while heating water. Refer to the
=Dishwasher Efficiency Tips" section.
A daiay automatically occurs in some wash and rinse cycles
until the water reaches the proper temperature.
• Water remains kl the dishwasher
Is the cycle complete?
• Detergent remains In the covered section of the
dispenser
Is the cycle complete?
Is the detergent lump-free? Replace detergent it neseasary,
• _/lite residue on the front of the access panel
Was too much detergent used? Refer to the "Detergent
Dispenser" section,
Is the brand of detergent making excess foam? Try a different
brand to reduce foaming and eliminate buildup.
• Odor in the dishwasher
Are dishes washed only every 2 or 3 days? Run e rinse cycle
once or twice a day until you have a full load.
Does the dishwasher have a new plastic smell? Run a vinegar
dr=meas described in =Spotting and filming on dishes" later in
this Troubleshooting guide.
• Condensation on the kitchen counter (built-in models)
Is the dishwasher aligned with the counter top? Moisture
from the vent in the dishwasher console can form on the
counter. Refer to the Installation Instructions for more
information.
14
Dishesare not com_ clean
• Food soil left on the dishes
Is the dishwasher loaded correctly? Refer to the "Dishwasher
Loading" section.
Isthe water temperature too low? If needed, turn home water
heater up to ensure water entering dishwasher is at least
120°F (49°(3). Refer to the =Dishwasher Efficiency Tips"
section.
Did you use the correct amount of fresh detergent? Use
recommended dishwasher detergents only. Refer to the
"Detergent Dispenser" section. Never use less than I tb (15 g)
per load. Detergent must be fresh to be effective. Store
detergent in a cool, dry area. Heavy soil and/or hard water
generally require extra detergent.
Isdetergent caked in dispenser? Use fresh detergent only. Do
not allow detergent to sit for several hours in a wet dispenser.
Clean dispenser when caked detergent is present.
Is the pump or spray arm clogged by labels from bottles and
cans? If you wash bottles and cans inyour dishwasher, check
for labels clogging the pump or spray arm.
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be 20 to 120
psi (138 to 828 kPa) for proper dishwasher fill. A booster
pump on the water supply can be added if pressure is
too low.
Are high suds slowing the wash arm? Never use soap or
laundry detergents. Use recommended dishwasher
detergents only.
Spots and stains on dishes
• Spotting and filming on dishes
Is your water hard or isthere a high mineral content in your
water? Conditioning the final dnsa water with a liquid dnss
aid helps eliminate spotting and filming. Keep the dnsa aid
dispenser filled.
Is the water temperature too low? If needed, turn home
water heater up to ensure water entering dishwasher is at
least 120"F (49°C). Refer to the =Dishwasher Efficiency
Tips" section.
Did you usa the correct amount of effective detergent? Use
recommended dishwasher detergents only. Refer to the
=Detergent Dispenser" section. Never use less than I tb (15 g)
per load. Detergent must be fresh to be effective. Store
detergent in a cool, dry ara& Heavy soil and/or hard water
generally require extra detergent.
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be 20 to 120
psi (138 to 828 kPa) for prober dishwasher fill. A booster
pump on the water supply can be added if pressure is too
low.
NOTE: To remove spots and film from dishes, try a white
vinegar dnse. This procedure is intended for occasional use
only. Vinegar is an acid and using it too often could damage
your dishwasher.
1. Wash and dnsa dishes. Use an air-dry or an energy saving
dry option. Remove all silverware or metal items.
2. Put 2 cups (473 mL) white vinegar in a glass or
dishwasher-safe measudng cup on the bottom rack.
3. Run the dishwasher through a complete washing cycle
using an air-dry or an energy saving dry option. Do not
use detergent. Vinegar will mix with the wash water.
• Silica film or etching (silica film is a milky, rainbow-
colored deposit; etching is a cloudy film)
Sometimes there is a wster/chemical reaction with certain
types of glassware. This is usually caused by some
combination of soft or softened water, alkaline washing
solutions, insufficient dnsing, overloading the dishwasher,
and the heat of drying, it might not be possible to prevent the
problem, except by hand washing.
To slow this process use a minimum amount of detergent but
not less than I tb (15 g) per load. Use a liquid rinse aid and
undedoad the dishwasher to allow thorough rinsing. Silica
film and etching are permanent and cannot be removed. Do
not usa heated drying.
• White spots on cookwara with non-stick finish
Has the dishwasher detergent removed cookwere
seasoning? Rsseason cookware after washing in the
dishwasher.
• Brown stains on dishesand dishwasher interior
Does your water have high iron content? Rewash dishes
using 1-3 tsp (5-15 mL) of citric acid crystals added to the
covered section of the detergent dispenser. De not use
detergent. Follow with a Normal wash cycle with detergent. If
treatment is needed mere often than every other month, the
installation of an iron removal unit is recommended.
• Black or gray marks on dishes
Are aluminum items rubbing dishes during washing?
Disposable aluminum items can break down in the
dishwasher and cause marking. Hand wash these items.
Remove aluminum markings by using a mild abrasive cleaner.
• Orange stains on plastic dishes or dishwasher Interior
Are large amounts of tomato-based foods on dishes placed
in the dishwasher? Stains gradually fade over time. Regular
use of heated drying will slow fading. Stains will not affect
dishwasher performance. Regular usa of a rinse cycle end an
air-dry or energy-saving dry option will reduce the likelihood
of staining.
15
Dka esdonotdrycomp mly
• Diabu are not dry
Did you load your dishwasher to allow proper water
drainage? Do not ovadoad. Refer to the "Dishwasher
Loading" section. Use a liquid rinse aid to speed drying.
Are the plastics wet? Plastics often need towel drying.
Is the rinse aid dispenser empty? Refer to the "Rinse Aid
Dispenser" section.
Did you use an air-dry or energy-saving dry option? Use a
heated drying option for dryer dishes.
Dtshes are damaged during a cycle
Chipping of dishes
Did you load the dishwasher properly? Load the dishes and
glasses so they are stable and do not strike together from
washing action. Minimize chipping by moving the rack in and
out slowly.
NOTE: Antiques, feather-edged crystal, and similar types of
china and glesewara might be too delicate for automatic
dishwashing. Wash by hand.
Noises
• Grinding, grating, onunchlng or buzzing sounds
A hard object has entered the wash module (on some
models). The sound should stop when the object is
ground up.
ASSISTANCE
OR SERVICE
Before calling for assistance or service, please check
"Troubleshooting." tt may save you the cost of a service call. ff
you still need help, follow the instructions below.
When calXng, please know the purchase date and the complete
model and serial number of your appliance. This information will
help us to better respond to your request.
#youneedrep cementparts
If you need to order replecement parts, we recommend that you
only use factory specified parts. These parts willfit right and work
right, because they are made with the same precision used to
build every new KITCHENAID ° appliance. To locate factory
specified replacement parts in your area, call our Customer
Interaction Center telephone number or your nearest designated
service center.
In the U.S.A.
Call the KitchenAId Customer Interaction Center
tell free: 1-800-422-1230.
Our consultmtte provide assistance with:
• Features and specifications on our full line of appliances.
• Installation information.
m Use and maintenance procedures.
• Accessory and repair parts sales.
• Specialized customer assistance (Spanish speaking, hearing
impaired, limited vision, etc.).
• Referrals to local dealers, repair parts distributors, and
service companies. KitchenAid designated service
technicians are trained to fulfill the product warranty and
provide after-warranty service, anywhere in the United States.
To locate the KitshenAid designated service company in your
area, you can also look in your telephone directory Yellow
Pages.
For further assistance
ff you need further assistance, you can write to KitchenAid with
any questions or concerns at:
KitchanAid Brand Home Appliances
Customer Interaction Center
c/o Correspondence Dept.
MD 8020
553 Benaon Road
Benton Harbor, MI 49022-2400
Please include a daytime phone number in your correspondence.
In Canada
Call the KitchenAid Canada Customer Interaction Center toll free:
1-8(X)-461-5681 8:30 a.m. - 5:30 p.m. (EST)
Our consultants provide assistance with:
• Features and specifications on our full line of appliances.
• Referrals to local dealers.
For service ih Canada
Call 1-800807-6777. KitchanNd designated service technicians
am trained to fulfill the product warranty and provide alter-
warranty service, anywhere in Canada.
For fudher assistance
Ifyou need further assistance, you can write to KitchanAid
Canada with any questions or concems at:
Customer Interaction Center
KitchanAid Canada
1901 Minnesota Court
Mississauga, Ontario L5N 3A7
Please Include a daytime phone number in your correspondence.
16
KITCHENAID ®DISHWASHER WARRANTY
ONE-YEAR FULL WARRANTY
For (me year from the date of installation, when this dishwasher is operated and maintained according to instructions attached to or
furnished with the product, KitchonAid will pay for replecement parts and repair labor to correct defects in materials or workmanship.
Service must be provided by a KitchenAid designated service company.
SECOND THROUGH FIFrH YEAR LIMITED WARRANTY
For the second through fifth year from the date of installation, when this dishwasher is operated and maintained according to
instructions attached to or furnished with the product, KitchenAid will pay for replacement parts for the following components if
defective in materials or workmanship: the upper and lower nylon racks, the wash and drain motor, the electronic controls, the heating
element.
LIFETIME FULL WARRANTY
For the lifetime of the product from the date of installation, KitchenAid will pay for replacement parts and repair labor for the stainless
steel tub or inner door ifthe tub or inner door develops a water leak caused by rust-through resulting from defective materials or
workmanship. Service must be provided by a KitchenAid designated service company.
KitchenAid will not pay ion
1. Service calls to correct the installation of your dishwasher, to instruct you how to use your dishwasher, to replace house fuses or
correct house wiring or plumbing.
2. Repairs when your dishwasher is used in other then normal, aingis-family household use. Normal home use includes semi-
commemial establishments, such as in-home day care centers, bed end breakfast inns, end home-bseed extended care facilities.
Check local ordinances to ensure use of this unit is appropriate.
3. Damage rasuiting from accident, alteration, misuse, abuse, fire, floods, acts of God, improper installation, or installation not in
accordance with local electrical and plumbing codes, or the use of products not approved by KltchenAid.
4. Any labor costs during the limited warranty.
5. Replacement parts or repair labor costs for units operated outside the United States or Canada.
6. Pickup end delivery. This product is designed to be repaired in the home.
7. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
8. In Canada, travel or tranaportation expenses for cuatomers who reside in remote areas.
KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME
ANY RESPONSIBILITY FOR INCIDENTAL OR
CONSEQUENTIAL DAMAGES.
Some states or provinces do net allow the exclusion or limitation
of incidental or consequential damages, so this exclusion or
limitation may not apply to you. This warranty gives you specific
legal rights and you may also have other rights which may vary
from state to state or province to province.
Outside the 50 United State and Canada, this warranty does
not apply. Contact your authorized KitchenAid dealer to
determine if another warranty applies.
If you need service, first see =Troubleshooting." Additional help
can be found by checking =Assistance or Service," or by calling
our Customer Interaction Center at 1-800-422-1230, from
anywhere in the U.S.A. or write: KltchenAid Brand Home
Appliances, Customer Interaction Center, c/o Correspondence
Dept., MD 8020, 553 Benson Road, Benton Harbor, MI 49022-
2400. In Canada, call WatchenAidCanada at 1-800-807-6777.
3i00
Keep this book and your sais8 slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your dishwasher to
better help you obtain assistance or service if you ever need it.
You will need to know your complete model number and asriai
number. You can find this information on the model end serial
number label/plate, located on your appliance as shown in "Parts
and Features."
Dealer name
Address
Phone number
Model number
Serial number
Purchase date
17
Notes
18
