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en
20
Table of contents
Safety instructions 21............................
About these instructions 21........................
Risk of explosion 21..............................
Risk of electric shock 21..........................
Risk of cold burns 21.............................
Risk of injury 21..................................
Avoiding placing children and vulnerable people
at risk 22........................................
Damage 22......................................
Weight 22........................................
Information concerning disposal 22...............
Disposal of packaging 22.........................
Disposal of your old appliance 22..................
Scope of delivery 22.............................
Installing the appliance 23........................
Transporting 23...................................
Removing the appliance doors 23..................
Installation location 23............................
Subsurface 23....................................
Observe ambient temperature and ventilation 23....
Installing the spacers 24..........................
Installation dimensions and door opening angle 24..
Fixing the handle 24..............................
Aligning the appliance 24..........................
Aligning the doors 25.............................
Connecting the appliance 25......................
Electrical connection 25...........................
Getting to know your appliance 26................
Control and display panel 27......................
Switching on the appliance 28....................
Unlocking / locking buttons 28....................
Unlocking the buttons 28..........................
Locking the buttons 28............................
Setting the temperature 28........................
Freezer compartment 28..........................
Refrigerator compartment 28......................
Alarm 28........................................
Door alarm 28....................................
Usable capacity 28...............................
Freezer compartment 29..........................
Purchasing frozen food 29.........................
Drawers 29......................................
Freezing capacity 29..............................
Freezing fresh food 29...........................
Packing frozen food 29............................
Shelflifeoffrozenfood 30.........................
Freezer calendar 30..............................
Super freezing 30................................
Switching on super freezing 30.....................
Switching off super freezing 30.....................
Thawing froozen food 31.........................
Ice maker 31.....................................
I
ce-making process 31............................
Refrigerator compartment 32.....................
Storing food 32...................................
Note the chill zones in the refrigerator
compartment 32..................................
Fruit and vegetables crisper 32....................
Super cooling 32.................................
Switching on super cooling 32.....................
Switching off super cooling 32.....................
Variable interior design 33........................
Holiday mode 33.................................
Switching on holiday mode 33.....................
Switching off holiday mode 33.....................
Switching off and disconnecting the appliance 33..
Switching off the appliance 33.....................
Disconnecting the appliance 33....................
Defrosting 34....................................
Freezer compartment 34..........................
Refrigerator compartment 34......................
Cleaning the appliance 34........................
Procedure 34....................................
Interior fittings 34.................................
Defrosting 34.....................................
Light (LED) 35...................................
Tips for saving energy 35.........................
Operating noises 35..............................
Quite normal noises 35...........................
Preventing noises 35..............................
Eliminating minor faults yourself 36...............
Customer service 37.............................
Repair order and advice on faults 37...............
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