Loading ...
Loading ...
Loading ...
Aq
ing Detergent & Rinse Agent
Detergent
Use only detergent specifically designed for dishwashers.
For best results, use fresh powdered dishwashing
detergent.
The dishwasher uses less water so you need to use less
detergent. With soft water, 1 tbsp. (15ml) of detergent will
To avoid dishwasher damage, do not use hand
dishwashing products in your dishwasher.
[]
To avoid dishwasher damage, do not use too much
detergent if your water is soft, it may cause etching in
glassware.
Rinse Agent
To achieve proper drying, always use a liquid rinse agent,
even if your detergent contains a rinse agent or drying
additive.
NOTE: The dishwasher indicates low rinse agent by
showing the symbol in the countdown display.
Add liquid rinse agent to the dispenser until the rinse
agent reservoir is full. Wipe up any excess rinse agent that
puddles when the dispenser reservoir isfull.
After filling the rinse agent dispenser, the indicator light
will go out in a few minutes after the dishwasher door is
shut (select models only).
Refer to the following page for more information on adding
detergent and rinse agent to the dishwasher.
clean most loads. The detergent dispenser cup has lines
that measure detergent to:
1 tablespoon (15ml) AND
1.75 tablespoons (25ml)
3 tablespoons (45ml) of detergent will completely fill the
detergent dispenser cup.
NOTE: If you do not know the hardness of your water
supply, use 15ml of detergent. Increase the amount,
if necessary, to the least amount required to get your
kitchenware clean.
Use the measuring lines in the detergent dispenser
cup as a guide to measure the amount of detergent
recommended in theTables below.
Recommended Detergent Amount
Water Type
Was h
Unit Hard Medium
Cycle
Power ml
Scrub I Tbsp ' 3 3
Auto ml
Plus Tbsp
Wash - Tbsp
Auto ml
Delicate Tbsp
45
3
45
3
Soft
1_75-3
25-45
1.75 - 3
1:75:3 1:75 1:-1!75
None None None
Regular ml _ 25:45 ' 25 15925
ash Tbsp 175-3 1!75-175
Quick ml 25 15-25 15
Wash Tbsp 1.75 1 - 1.75 1
De cate m I
Wash - Tbsp -i,Jone [ Non e Non e
14
Loading ...
Loading ...
Loading ...