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Table of Contents
About This Manual ............................ 1
How This Manual is Organized ...................................... 1
Safety ...................................... 2
Important Safety Instructions ....................................... 2
Getting Started ............................... 6
Parts and Accessories ............................................ 6
Parts* ..................................................................... 6
Control* ........................................................ 9
Before Using the Oven for the First Time .............................. 9
Operation .................................. 10
About the Appliance ............................................. 10
Basic Features ................................................. 10
Setting the Clock ........................................................... 10
Setting the Cooking Mode and Temperature ...................................... 11
Heating Time Limitation ...................................................... 11
Timer .................................................................... 12
Special Features ................................................ 12
Fast Preheat .............................................................. 12
Cook Time ................................................................ 13
Customer Settings .......................................................... 14
Getting the Most Out of Your Appliance ......... 16
General Tips ................................................... 16
Bake ......................................................... 17
Convection Bake ................................................ 18
Pie ........................................................... 19
Pizza ......................................................... 20
Roast ......................................................... 21
Convection Roast ............................................... 21
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