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14
Lift the burner head up and slide the burner head unit including the venturi tube up and slightly toward the
back of the range so it clears the metal bar.
Disconnect the orange igniter wire from its connector.
Gently clean the exterior of the burner head with warm, soapy water. DO NOT submerge the burner head
in water. Rinse well and dry thoroughly.
If the burner ports are clogged, use a push pin, safety pin or other metallic device to carefully clear the
hole. Do NOT use a toothpick or any object that could become stuck in the hole.
Replace the burner head by sliding the burner head unit underneath the metal bar; be sure the air shutter
of the venturi tube slides over and is centered on the gas valve jet.
Reconnect the orange igniter wire to the connector.
Set the burner head in place.
Replace the top grate and ring grate.
If the igniter wire is wet, you will hear clicking and the burner will not ignite. Wait and try again.
It will light after drying.
Burner might ignite but clicking may continue until igniter dries.
WOK COOKING
Every burner is wok fitted and can be used for wok cooking without a separate wok ring (open burner units only).
TIP: For best results, use your range’s highest BTU rated burner for stir-frying, which are located in the front of the range.
When burner is cool, remove the ring grate from your selected burner.
Position your curved-bottom wok on the open burner cradle of the top grate.
ATTENTION
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