Loading ...
Loading ...
Loading ...
Kenmore
®
Customer Care Hotline
To schedule in-home repair service
or order replacement parts
Para pedir servicio de reparación
a domicilio, y ordenar piezas
1-844-553-6667
www.
kenmore.
com
- 1. Expendable items that can wear out from normal use, including but not limited to filters, belts, bags or screw-in base light bulbs.
- 2. A service technician to clean or maintain this appliance, or to instruct the user in correct appliance installation, operation and maintenance.
- 3. Service calls to correct appliance installation not performed by Sears authorized service agents, or to repair problems with house fuses, circuit breakers, house wiring, and plumbing or gas supply systems resulting from such installation.
- 4. Damage to or failure of this appliance resulting from installation not performed by Sears authorized service agents, including installation that was not in accord with electrical, gas or plumbing codes.
- 5. Damage to or failure of this appliance, including discoloration or surface rust, if it is not correctly operated and maintained according to all supplied instructions.
- 6. Damage to or failure of this appliance, including discoloration or surface rust, resulting from accident, alteration, abuse, misuse or use for other than its intended purpose.
- 7. Damage to or failure of this appliance, including discoloration or surface rust, caused by the use of detergents, cleaners, chemicals or utensils other than those recommended in all instructions supplied with the product.
- 8. Damage to or failure of parts or systems resulting from unauthorized modifications made to this appliance.
- 9. Service to an appliance if the model and serial plate is missing, altered, or cannot easily be determined to have the appropriate certification logo.
- Table of Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Read all instructions before using this appliance.
- Cooking Recommendations
- Before setting oven controls
- Oven vent location
- 1
- 1. Oven Light - Use the light symbol to turn on the oven internal oven light when checking on food. The oven light turns on automatically when the door is open. Do not leave oven light on during baking.
- 2. Bake - Use to select Bake feature.
- 3. Broil - Use to set Broil feature.
- 4. Oven on indicator light - The oven light will glow each time the oven turns on to maintain the set oven temperature.
- 5. Preheat light - The preheat light will glow when the oven is preheating or if the desired temperature is reset higher than the actual oven temperature.
- 6. Up and Down arrows - Use with the feature or function keys to set oven temperature, Bake Time, Start Time, clean time, and setting or adjusting the clock and minute timer.
- 7. Timer on-off - Use to set or cancel the minute timer. The minute timer does not start or stop any cooking function. Timer on-off is used to set the continuous bake function.
- 8. Set Clock - Use with arrow keys to set the time of day.
- 9. STOP- Use to clear any feature previously entered except the time of day and minute timer.
- Table 1: Minimum and maximum control settings
- Setting the Clock
- Temperature display (Fahrenheit/Celsius)
- Changing between continuous bake setting or 12-hour energy saving feature
- 1. Press and hold timer on-off for 6 seconds until a tone sounds. — — hr will appear in the display for continuous cooking. The current time of day will return to the display.
- 2. To cancel the continuous bake setting, press timer on-off and hold for 6 seconds until a tone sounds. 12 hr will appear in display indicating that the control has returned to the 12- hour energy saving feature.
- Operating oven light
- Setting the minute timer
- 1. Press Timer on-off.
- 2. Press to increase time in one-minute increments. Press and hold to increase time in 10-minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes.
- 3. When the set time ends, the timer will beep three times and will continue to beep three times every minute until timer on-off is pressed.
- Setting Bake
- Figure 4: Pan positions two rack baking
- 1. Press Bake. — — — appears in the display.
- 2. Within 5 seconds, press or. The display will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments.
- 3. When a key is released, the oven will begin heating to the selected temperature. When the oven reaches the set temperature, the preheat indicator light will turn off and the control will beep three times.
- 4. To cancel the baking function, press .
- 1. Press Bake.
- 2. Press or to increase or decrease to a new temperature. The oven indicator light on the electronic display will turn on and off when using the bake feature and during preheat. This is normal and indicates that the oven is cycling to maintain the se...
- Figure 5: Rack positions for raised bake and hidden bake ovens
- Figure 4: Pan positions two rack baking
- Setting Broil
- 1. Arrange the oven rack while oven is still cool.
- 2. Press broil. — — will appear in display.
- 3. Press for HI broil or for LO broil. Most foods may be broiled at the HI broil setting. Select the LO broil setting to avoid excess browning or drying of foods that should be cooked to the well-done stage.
- 4. For optimum results, preheat broil for 2 to 5 minutes before adding food.
- 5. If using a broil pan and insert, place insert on the broil pan. Place food on the insert
- 6. Place the broiler pan and insert on the oven rack. Broil with oven door closed.
- 7. Broil on one side until food is browned. Turn and broil food on second side.
- 8. When broiling is finished press .
- Figure 6: Broil pan and insert (L); Rack positions(R)
- Table 2: Broil recommendations
- Temp
- 5
- HI
- 5:00
- 4:00
- 5
- HI
- 6:00
- 4:00
- 5
- HI
- 7:00
- 5:00
- 4
- HI
- 8:00
- 6:00
- 4
- HI
- 20:00
- 10:00
- 4
- HI
- 8:00
- 6:00
- 4
- HI
- 13:00
- --
- 3
- HI
- 5:00
- --
- 5
- HI
- 5:00
- 4:00
- 5
- HI
- 6:00
- 4:00
- 5
- HI
- 7:00
- 5:00
- Adjusting the oven temperature
- 1. Press Bake.
- 2. Set the temperature to 550°F (288°C) by pressing and holding .
- 3. Within 3 seconds, press and hold Bake until numeric digit(s) appear. Release Bake key. The display now indicates the amount of degrees offset between the original factory temperature setting and the current temperature setting. If the oven control...
- 4. The temperature can now be adjusted up or down 35°F (19°C), in 5°F increments. Press and hold to adjust the temperature higher until the desired amount of offset appears in the display. When lowering the oven temperature using , a minus sign (-...
- 5. When you have made the desired adjustment, press to go back to the time of day display.
- Adjusting the oven temperature
- Care and Cleaning
- Figure 7: Use cleaners with caution
- Cleaning under bake element (some models)
- Removing and Replacing the Oven Door
- 1. Open oven door completely, horizontal with floor (See Figure 9).
- 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Figure 10). A tool such as a small flat-blade screwdriver may be required.
- 3. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 11).
- 4. Close the door to approximately 10 degrees from the door frame (See Figure 11).
- 5. Lift the oven door hinge arms over the roller pins located on each side of the oven frame (See Figure 12).
- 1. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 11).
- 2. Holding the oven door at the same angle as the removal position, seat the hook of the hinge arm over the roller pins located on each side of the oven door frame (See Figure 11 and Figure 12). The hook of the hinge arms must be fully seated onto th...
- 3. Fully open the oven door, horizontal with floor (See Figure 9).
- 4. Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges to the locked position (See Figure 10).
- 5. Close the oven door.
- Figure 9: Door hinge location
- Figure 10: Door hinge locks
- Figure 11: Holding door for removal
- Figure 12: Replacement and location of hinge arm and roller pin
- Replacing the oven light
- 1. Turn electrical power off at the main source or unplug the appliance.
- 2. Remove interior oven light shield by turning a quarter turn counter-clockwise.
- 3. Replace bulb with a new T-4 type Halogen 25 watt appliance bulb.
- 4. Replace glass oven light shield by rotating clockwise.
- 5. Turn power back on again at the main source (or plug the appliance back in).
- 6. Be sure to reset the time of day on the clock.
- Figure 13: Wall oven Halogen light
- Before You Call
- Before You Call