ThermoPro TP-17

Product's Documents

Below are documents related to this product, you can read online or download:

User Manual

This is the main product document for model TP-17.

The file format is pdf, 3 pages, you can download this manual here .

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Cooking & Serving Recommendations
www.itronicsmall.com
Internal Temperature
Guide & Wood Flavor Guide
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145°F
165°F
BEEF
145°F PULLED:205°F
RARE:125°F MED RARE:135°F MED:145°F MED WELL:155°F
WELL:160°F BRISKET: 210°F
RARE:140°F MED RARE:145°F MED:160°F MED WELL:165°F
WELL:170°F
PORK
FISH
POULTRY (Chicken, Turkey, Duck)
LAMB
Internal Temperature Guide
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Highly Reconmmended
YELLOW
WHITE
Tasted and Approved
Wood Flavor GuideWood Flavor Guide
ALDER
ALMOND
APPLE
APRICOT
CHERRY
CHESTNUT
HICKORY
JACK DANIEL’S
LEMON
BEEF POULTRY PORK LAMB SEAFOOD BAKED VEGETABLE
WOOD TYPEWOOD TYPE
MAPLE
MESQUITE
MULBERRY
NECTARINE
OAK
ORANGE
PEACH
PEAR
PECAN
PLUNB
WALNUT

Specifications

ThermoPro TP-17 Questions and Answers

Questions and Answers

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