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8
FRYING CHART
Use this chart as a guide for deep frying some popular foods. Always follow
current food safety guidelines when checking for doneness.
Food Amount Temperature (
˚
F) Cooking Time (mins)
Chicken Wings 8 wings 375 8-9
Doughnuts 1 doughnut 375 2-4 (ip once)
Fish Sticks 4 sticks 375 4
Frozen Egg Rolls/
Taquitos
5 pieces 360 5
Onion Rings 5 oz 375 3
Frozen French Fries 10 oz 350 8-9
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