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EN-11
MATERIALS YOU CAN USE IN
MICROWAVE OVEN
UTENSILS REMARKS
Browning dish
Follow manufacturer’s instructions.
The bottom of browning dish must be at least 3/16 inch
(5mm) above the turntable. Incorrect usage may cause
the turntable to break.
Dinnerware
Microwave-safe only. Follow manufacturer’s
instructions. Do not use cracked or chipped dishes.
Glass jars
Always remove lid. Use only to heat food until just
warm. Most glass jars are not heat resistant and may
break.
Glassware
Heat-resistant oven glassware only. Make sure there is
no metallic trim. Do not use cracked or chipped dishes.
Oven cooking bags
Follow manufacturer’s instructions. Do not close with
metal tie.
Make slits to allow steam to escape.
Paper plates and cups
Use for short–term cooking/warming only. Do not leave
oven unattended while cooking.
Paper towels
Use to cover food for reheating and absorbing fat. Use
with supervision for a short-term cooking only.
Parchment paper
Use as a cover to prevent splattering or a wrap for
steaming.
Microwave-safe only. Follow the manufacturer’s
instructions. Should be labeled “Microwave Safe”. Some
plastic containers soften, as the food inside gets hot.
“Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Plastic
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