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5. NUISANCE ALARMS
Smoke alarms are designed to minimize nuisance alarms.
Cigarette smoke will not normally set off the alarm, unless the
smoke is blown directly into the alarm. Combustion particles from
cooking may set off the alarm if the alarm is located close to the
cooking area. Large quantities of combustible particles are
generated from spills or when broiling. Using the fan on a range
hood which vents to the outside (non-recirculating type) will also
help remove these combustible products from the kitchen.
This model i9010 has a SMART HUSH
TM
control that is extremely
useful in a kitchen area or other areas prone to nuisance alarms.
For more information refer to Section 4, OPERATION AND TESTING.
If the alarm does sound, check for fires first. If a fire is discovered,
get out and call the fire department. If no fire is present, check to
see if one of the reasons listed in Section 2 may have caused the
alarm.
6. Battery
NOTE: One Lithium-Ion battery, permanently sealed inside
the alarm, powers this unit; no battery installation or
replacement is necessary for the life of the alarm.
WARNING! DO NOT ATTEMPT TO OPEN THE ALARM FOR
ANY REASON!
To activate the alarm, attach the alarm to the mounting bracket by
rotating in the direction of the arrows on the cover, see
ACTIVATING ALARM in Section 3 (INSTALLATION INSTRUCTIONS).
Low battery: This alarm has a low battery monitor circuit which
will cause the alarm to “chirp” approximately every 40-45
seconds, for a minimum of thirty (30) days, when the battery is
low, to indicate that the alarm needs replacement.
NOTE: If the tamper resist feature has been activated, see
TAMPER RESIST FEATURE in Section 3 (INSTALLATION
INSTRUCTIONS).
THE UNIT MUST BE DISCHARGED (see “Permanently Disable
Alarm / Discharge Battery” section) when alarm is in “low
battery” condition.
!
0910-7225-01(21008311B)_EN_V7.qxd:_ 2016.12.14 9:46 AM
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